{"title":"Gevrey-Chambertin","description":"","products":[{"product_id":"louis-latour-gevrey-chambertin-2017","title":"Louis Latour Gevrey-Chambertin 2017","description":"\u003cp\u003e Located in Aloxe-Corton, Domaine Louis Latour owns 48 hectares in the Côte d'Or, of which 27 hectares are Grand Cru in Burgundy. Since 1797, this house has played a central role in making Burgundy wines sought after worldwide. In 1979, Latour expanded into Ardéche and later into Chablis by acquiring Simonnet Febvre. The combination of tradition and innovation ensures exceptional quality. No other winery in Burgundy offers better quality for the price than Louis Latour.\u003c\/p\u003e\n\n\n\u003cp\u003e Gevrey-Chambertin, located 10 km south of Dijon, has a soil rich in stone and lime, creating some of Burgundy's most remarkable red wines. This wine, made from 100% Pinot Noir, has been aged for 10-12 months in medium-toasted oak barrels, 20% of which are new, and has the potential to develop in the bottle for many years.\u003c\/p\u003e\n\n\n \u003cp\u003eAlthough the wine is young, its aroma is already seductive with notes of cherry, wild berries, earth, pepper and mocha. The taste is intense with pronounced tannins, fresh acidity and concentrated fruit, ending with a long aftertaste.\u003c\/p\u003e\n\n\n\u003cp\u003e Perfect for dishes like coq au vin, boeuf bourguignon or vegetarian dishes with mushrooms and root vegetables. Best served at 13-15 degrees and can be enjoyed up to 10 years from the year of harvest.\u003c\/p\u003e","brand":"Louis Latour","offers":[{"title":"Default Title","offer_id":47714844311898,"sku":"G7T8R2K4J9M1P6X","price":749.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/louis-latour-gevrey-chambertin-2017-188860.jpg?v=1779432317"},{"product_id":"lucien-le-moine-gevrey-chambertin-1er-cru-2020","title":"Lucien Le Moine Gevrey-Chambertin 1er Cru 2020","description":"\u003cp\u003e Gevrey-Chambertin is the largest wine-producing commune in the Côte de Nuits, with around 410 hectares of vineyards exclusively grown with Pinot Noir. The area is known for its 9 Grand Cru vineyards and 25 Premier Cru vineyards, several of which are of exceptional quality. There are also plots that are often considered to be on par with Premier Cru in quality. In Burgundy, the name of the producer is as important as the geographical origin of the wine.\u003c\/p\u003e\n\n\n \u003cp\u003eLucien le Moine was established in 1999 by Rotem and Mounir Saouma, known for their uncompromising approach and innovative methods. The couple, with roots in Israel and Lebanon, share a deep passion for Burgundy and its grape varieties, Chardonnay and Pinot Noir. After studying oenology in Montpellier and working as a cellar master in Israel, Mounir moved to Burgundy in 1995. Here, he worked as a cellar master for a major negociant and developed the idea for Lucien le Moine: to acquire top-quality wines from selected producers and vinify them in his own cellar in Beaune. The wines are aged exclusively in new oak barrels from Burgundy.\u003c\/p\u003e\n\n\n\u003cp\u003e Lucien le Moine\u003c\/p\u003e","brand":"Lucien Le Moine","offers":[{"title":"Default Title","offer_id":47714851029338,"sku":"G8J7K2P1R5M3V9ZQX","price":1995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/lucien-le-moine-gevrey-chambertin-1er-cru-2020-486745.jpg?v=1779432351"},{"product_id":"lupe-cholet-gevrey-chambertin-clos-prieur-2016","title":"Lupe Cholet, Gevrey-Chambertin, Clos Prieur 2016","description":"\u003cp\u003eLupé-Cholet has worked closely with a winegrower on the Clos Prieur vineyard in Gevrey-Chambertin for many years. Today, Lupé-Cholet is responsible for growing and harvesting the grapes themselves. The vinification follows traditional Burgundy methods, where the grapes are hand-picked, fermented in open wooden vats over a long period, and the wine is stirred daily. Maturation takes place in 228-liter oak barrels, 40% of which are new, for 16 months, which adds extra depth and complexity.\u003c\/p\u003e\n\n\n\u003cp\u003e Gevrey-Chambertin \"Clos Prieur\" offers a scent with nuances of wild berries and taste notes of morels, spices, licorice and vanilla. The wine has a solid structure and tannin, making it suitable for aging for 10-12 years. In the first years, fruity and delicate nuances are prominent.\u003c\/p\u003e\n\n\n\u003cp\u003e It is an excellent choice for grilled red meat, game or mild cheeses. It is also ideal for leg of lamb. Serve at a temperature of around 16° in large glasses for the full Burgundy experience.\u003c\/p\u003e","brand":"Lupe-Cholet","offers":[{"title":"Default Title","offer_id":47714852077914,"sku":"G7K8M4N2Q1Z9H3XJ5","price":749.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/lupe-cholet-gevrey-chambertin-clos-prieur-2016-420801.jpg?v=1779432353"},{"product_id":"madame-veuve-point-gevrey-chambertin-2017","title":"Madame Veuve Point Gevrey-Chambertin 2017","description":"\u003cp\u003e Exquisite Gevrey-Chambertin for those who love the good tastes of life!\u003c\/p\u003e\n\n\n \u003cp\u003eGevrey-Chambertin, located south of Dijon in the Côtes de Nuits, covers almost 140 hectares. The vineyards are located at an altitude of between 280 and 380 meters with a southeast and east orientation. These red wines are made exclusively from pinot noir. The area is famous for its elegant and powerful wines. The grapes undergo partial aging in oak barrels for up to 18 months.\u003c\/p\u003e\n\n\n\u003cp\u003e This Gevrey-Chambertin presents a deep garnet red hue. The nose offers notes of strawberry, blackberry, violet, reseda and rose, which develop over time into licorice and leather. The palate is full-bodied, intense and rich with a solid structure and velvety tannins.\u003c\/p\u003e\n\n\n\u003cp\u003e Serve the wine at 15-16 degrees with dishes such as lamb, short ribs or Burgundy cheeses such as Epoisses. It is ready to be enjoyed now, but can also be stored for many years.\u003c\/p\u003e","brand":"Madame Veuve Point","offers":[{"title":"Default Title","offer_id":47883068735834,"sku":"K7D8F2G4H3J1L9V","price":499.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/madame-veuve-point-gevrey-chambertin-2017-714371.jpg?v=1779432684"},{"product_id":"meo-camuzet-gevrey-chambertin-2021","title":"Méo-Camuzet Gevrey-Chambertin 2021","description":"\u003cp\u003e Méo-Camuzet Gevrey-Chambertin 2021\u003c\/p\u003e\n\n\n\u003cp\u003e Domaine Méo-Camuzet is known as one of the most renowned wine producers in Burgundy. The estate was established at the beginning of the 20th century by Etienne Camuzet, who brought together the famous vineyards that still make up the domaine today. Domaine Méo-Camuzet owns some of the most prestigious parcels in the Grand Cru Clos de Vougeot.\u003c\/p\u003e\n\n\n \u003cp\u003eAfter Etienne Camuzet's death, the vineyards were inherited by Maria Noirot. When she passed away in 1959, the property was passed on to Jean Méo, who employed the renowned winemaker Henri Jayer. Jayer introduced high standards of winemaking, including low yields, full destemming, cold maceration and minimal filtration.\u003c\/p\u003e\n\n\n\u003cp\u003e In 1985, Domaine Méo-Camuzet began selling their wines directly from the estate. Since 1989, Jean-Nicolas Méo has been at the helm of the domaine together with Christian Faurois, and they have continued to maintain the high ambitions for wine production. Méo-Camuzet wines remain among the most sought-after in Burgundy.\u003c\/p\u003e","brand":"Domaine Méo-Camuzet","offers":[{"title":"Default Title","offer_id":48057714770266,"sku":"A3J6R8Z2K9L1Q4W","price":899.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/meo-camuzet-gevrey-chambertin-2021-231582.jpg?v=1779432806"},{"product_id":"domaine-armand-rousseau-gevrey-chambertin-1er-cru-clos-st-jacques-2021","title":"Domaine Armand Rousseau Gevrey-Chambertin 1er Cru 'Clos St Jacques' 2021","description":"\u003cp\u003eDomaine Armand Rousseau is a legendary producer in Burgundy, often referred to as the King of Gevrey-Chambertin. The domaine produces 11 wines, seven of which are Grand Cru. The most sought-after wines, Chambertin and Chambertin-Clos de Bèze, have an annual production of less than 10,000 bottles. The limited quantity and high demand have led to price increases, which is a boon for investors.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cstrong\u003eClos St Jacques\u003c\/strong\u003e is one of the most recognized Premier Cru vineyards in Gevrey-Chambertin, and many consider it to have Grand Cru quality. \u003cstrong\u003eDomaine Armand Rousseau\u003c\/strong\u003e is one of the most well-known producers of this wine, renowned for its elegant and complex style.\u003c\/p\u003e\n\n\n\u003ch4\u003e \u003cstrong\u003eFlavor profile:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eColor:\u003c\/strong\u003e Deep ruby ​​red with elegant purple hues.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eAroma:\u003c\/strong\u003e An intense and refined scent of ripe red fruits such as cherries, raspberries and currants, complemented by floral notes of violets, light spices, forest floor and subtle barrel notes of toasted oak and vanilla.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eTaste:\u003c\/strong\u003e Silky and harmonious with a perfect balance between fruit, acidity and tannins. Notes of red berries, spices, slightly smoky undertones and mineral elements add depth and complexity, giving great aging potential. The finish is long and elegant with a fresh and structured finish.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch4\u003e \u003cstrong\u003eStorage \u0026amp; Serving:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cp\u003e This wine can be enjoyed young for its lively fruit, but will develop even greater depth and complexity over the next \u003cstrong\u003e15-20 years\u003c\/strong\u003e . It is best served at \u003cstrong\u003e15-16°C\u003c\/strong\u003e in large Burgundy glasses to highlight its full aromatic finesse.\u003c\/p\u003e\n\n\n\u003ch4\u003e \u003cstrong\u003eFood pairing:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cp\u003e An ideal companion to \u003cstrong\u003egame, beef, lamb chops, mushroom dishes and mature cheeses\u003c\/strong\u003e . This wine shines with elegant and complex gastronomic dishes.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cstrong\u003eDomaine Armand Rousseau's Clos St Jacques 2022 is an excellent expression of the Gevrey-Chambertin terroir – a wine with both finesse and strength that will only improve with time.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine Armand Rousseau","offers":[{"title":"Default Title","offer_id":48057942933850,"sku":"G7T3R8P6L1D4Q2X","price":13995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/domaine-armand-rousseau-gevrey-chambertin-1er-cru-clos-st-jacques-2021-255254.jpg?v=1779432809"},{"product_id":"domaine-armand-rousseau-gevrey-chambertin-1er-cru-clos-st-jacques-2022","title":"Domaine Armand Rousseau Gevrey-Chambertin 1er Cru 'Clos St Jacques' 2022","description":"\u003cp\u003e Domaine Armand Rousseau is a legendary producer in Burgundy, often referred to as the King of Gevrey-Chambertin. The domaine produces 11 different wines, seven of which are Grand Cru. Their most sought-after wines, Chambertin and Chambertin-Clos de Bèze, have an annual production of less than 10,000 bottles. The limited quantity and high demand have resulted in rising prices, which is a boon for investors.\u003c\/p\u003e\n\n\n \u003cp\u003e\u003cstrong\u003eClos St Jacques\u003c\/strong\u003e is one of the most recognized Premier Cru vineyards in Gevrey-Chambertin, and many consider it to have Grand Cru quality. \u003cstrong\u003eDomaine Armand Rousseau\u003c\/strong\u003e is one of the most well-known producers of this wine, renowned for its elegant and complex style.\u003c\/p\u003e\n\n\n\u003ch4\u003e \u003cstrong\u003eFlavor profile:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eColor:\u003c\/strong\u003e Deep ruby ​​red with subtle purple hues.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eAroma:\u003c\/strong\u003e An intense and refined scent of ripe red fruits such as cherries, raspberries and currants, complemented by floral notes of violets, light spices, forest floor and discreet tones of toasted oak and vanilla.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eTaste:\u003c\/strong\u003e Soft and harmonious with a perfect balance between fruit, acidity and tannins. Tasting notes of red berries, spices, slightly smoky undertones and mineral elements add depth and complexity, giving great aging potential. The finish is long and elegant with a fresh and structured finish.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch4\u003e \u003cstrong\u003eStorage \u0026amp; Serving:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n \u003cp\u003eThis wine can be enjoyed young for its lively fruit, but will develop even greater depth and complexity over the next 15-20 years. It is best served at 15-16°C in large Burgundy glasses to highlight its full aromatic finesse.\u003c\/p\u003e\n\n\n\u003ch4\u003e \u003cstrong\u003eFood pairing:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cp\u003e An ideal companion to game, beef, lamb chops, mushroom dishes and mature cheeses, this wine shines when served with elegant and complex gastronomic dishes.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cstrong\u003eDomaine Armand Rousseau's Clos St Jacques 2022 is an excellent expression of the Gevrey-Chambertin terroir – a wine with both finesse and strength that will only improve with time.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine Armand Rousseau","offers":[{"title":"Default Title","offer_id":50769351311706,"sku":"MS-4107-DOM-DOMAINE A","price":13995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/domaine-armand-rousseau-gevrey-chambertin-1er-cru-clos-st-jacques-2022-921093.jpg?v=1779433925"},{"product_id":"lupe-cholet-gevrey-chambertin-les-evocelles-2020","title":"Lupé-Cholet Gevrey Chambertin Les Evocelles 2020","description":"\u003cp\u003e \u003cstrong\u003eLupé-Cholet Gevrey-Chambertin Les Evocelles 2020\u003c\/strong\u003e is a sophisticated and nuanced red wine from Burgundy, made exclusively from Pinot Noir grapes. This wine comes from the single vineyard \u003cem\u003eLes Evocelles\u003c\/em\u003e , which is located high on an east-facing slope in the northern part of Gevrey-Chambertin, near the Premier Cru vineyards \u003cem\u003eLes Goulots\u003c\/em\u003e and \u003cem\u003eChampeaux\u003c\/em\u003e . The high location contributes to the wine's unique freshness and minerality.\u003c\/p\u003e\n\n\n\u003ch3\u003e \u003cstrong\u003eFlavor profile\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eColor:\u003c\/strong\u003e Intense ruby ​​red\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Rich aromas of red berries such as cherries and raspberries, with hints of black pepper and a hint of vanilla\u003c\/p\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eTaste:\u003c\/strong\u003e Full-bodied and well-balanced with notes of ripe cherries, plums, blueberries, spices, licorice and vanilla. The wine has a harmonious balance between structure, fruit sweetness, tannins and finesse, and finishes with a light minerality and freshness.\u003c\/p\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch3\u003e \u003cstrong\u003eVinification\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eHarvest:\u003c\/strong\u003e The grapes are hand-picked in small boxes of 25 kg.\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eFermentation:\u003c\/strong\u003e Slow fermentation in open wooden vats with temperature control and daily stirring\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eAging:\u003c\/strong\u003e 14–16 months in 228 liter French oak barrels (40% new) from Allier, Nevers and Vosges\u003c\/p\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch3\u003e \u003cstrong\u003eFood pairing\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e The wine goes particularly well with:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eBeef and veal\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eGame dishes\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eLamb leg\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eRipe, but not too strong cheeses\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Best served at around 16°C in large glasses to highlight the wine's complexity and aromas.\u003c\/p\u003e\n\n\n \u003ch3\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003eLupé-Cholet\u003c\/strong\u003e is a historic wine house in Burgundy, founded in 1903. It is now owned by the renowned wine house Albert Bichot, who continues Lupé-Cholet's tradition of quality wines with a focus on terroir.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cstrong\u003eLupé-Cholet Gevrey-Chambertin Les Evocelles 2020\u003c\/strong\u003e is a wine that combines classic Burgundy elegance with depth and complexity, making it an excellent choice for collectors and wine enthusiasts alike.\u003c\/p\u003e","brand":"Domaine Lupé-Cholet","offers":[{"title":"Default Title","offer_id":51076318462298,"sku":"MS-6007-LUP-DOMAINE L","price":699.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/lupe-cholet-gevrey-chambertin-les-evocelles-2020-145697.jpg?v=1779434144"},{"product_id":"gevrey-chambertin-leon-amiot-2021","title":"Gevrey Chambertin Léon Amiot 2021","description":"\u003cp\u003e\u003cstrong\u003eGevrey-Chambertin Léon Amiot 2021\u003c\/strong\u003e is a refined red wine from Burgundy, made exclusively from Pinot Noir grapes. The wine comes from plots in \"Les Seuvrées\", a vineyard located close to Morey-Saint-Denis. These plots are located around 250 meters above sea level and have an east-southeast orientation, ensuring optimal sunlight. The soil is primarily composed of lime and clay (marl) with a high iron content, which adds complexity to the wine. The vines were planted between 1955 and 1989, which means they are over 30 years old.\u003c\/p\u003e\n\n\u003ch3\u003e \u003cstrong\u003eFlavor profile\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eColor:\u003c\/strong\u003e A brilliant, clear ruby ​​red\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eAroma:\u003c\/strong\u003e Classic aromas of red berries such as cherries and raspberries, with a touch of black pepper\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eTaste:\u003c\/strong\u003e A harmonious balance between structure and fruit sweetness. The wine is full-bodied and intense at the beginning, but finishes with elegance and charm. The tannins in the aftertaste suggest good aging potential.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e \u003cstrong\u003eVinification\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e The grapes are hand-picked and sorted both in the field and in the cellar.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eFermentation:\u003c\/strong\u003e Skin maceration for 5-7 days followed by 10-12 days of fermentation in open vats with temperature control and frequent stirring.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eAging:\u003c\/strong\u003e 16-18 months in 228 liter used oak barrels\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e \u003cstrong\u003eFood pairing\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e The wine goes particularly well with:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eDishes with red meat\u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eRipe cheeses with red or white mold\u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Best served at around 16°C in large glasses to highlight the wine's complexity and aromas.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eGevrey-Chambertin Léon Amiot 2021\u003c\/strong\u003e is a wine that combines classic Burgundy elegance with depth and complexity, making it an excellent choice for collectors and wine enthusiasts alike.\u003c\/p\u003e","brand":"Gevrey Chambertin","offers":[{"title":"Default Title","offer_id":51076550328666,"sku":"MS-7825-GEV-GEVREY C","price":699.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/gevrey-chambertin-leon-amiot-2022-492583.jpg?v=1779434147"},{"product_id":"gevrey-chambertin-vieilles-vignes-domaine-humbert-2020","title":"Gevrey Chambertin Vieilles Vignes Domaine Humbert 2023","description":"\u003cp\u003e\u003cstrong\u003eDomaine Humbert Frères Gevrey-Chambertin Vieilles Vignes 2020\u003c\/strong\u003e is a traditional and intense red wine from Burgundy, made exclusively from Pinot Noir grapes. This wine comes from several carefully selected parcels in Gevrey-Chambertin, including the 1er Cru Estournelles-St. Jacques with 60-year-old vines and the Village Etelois with vines over 65 years old, located close to the Grand Cru Griottes-Chambertin vineyard.\u003c\/p\u003e\n\n\n\u003ch3\u003e \u003cstrong\u003eFlavor profile\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eColor:\u003c\/strong\u003e Intense, shiny ruby ​​red\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eScent:\u003c\/strong\u003e Smoky notes with hints of wild berries and cherries\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eTaste:\u003c\/strong\u003e Full-bodied and well-structured with good minerality and velvety texture. Long, complex and harmonious aftertaste with tannins that promise good aging potential.\u003c\/p\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch3\u003e \u003cstrong\u003eVinification\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eHarvest:\u003c\/strong\u003e The grapes are handpicked and carefully sorted\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eFermentation:\u003c\/strong\u003e 3-6 days of cool skin maceration to avoid bitter tannins, followed by fermentation in open wooden barrels\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e \u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e 14-16 months in 228 liter barrels (50% new) made of Châtillonnais oak in Burgundy. The wine is bottled after natural decantation without filtration.\u003c\/p\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch3\u003e \u003cstrong\u003eFood pairing\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e The wine goes particularly well with:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003ePoultry\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eLamb\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003e \u003cstrong\u003eBeef\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003cp\u003e Best served at around 16°C in large glasses to highlight the wine's complexity and aromas.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cstrong\u003eDomaine Humbert Frères Gevrey-Chambertin Vieilles Vignes 2020\u003c\/strong\u003e combines classic Burgundy elegance with depth and complexity, making it an excellent choice for collectors and wine lovers alike.\u003c\/p\u003e","brand":"Gevrey Chambertin","offers":[{"title":"Default Title","offer_id":51076636868954,"sku":"MS-1758-GEV-GEVREY C","price":749.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/gevrey-chambertin-vieilles-vignes-domaine-humbert-2020-981400.jpg?v=1779434151"},{"product_id":"gevrey-chambertin-1er-cru-poissenot-domaine-humbert-2019","title":"Gevrey Chambertin 1er Cru Poissenot, Domaine Humbert 2020","description":"\u003cp data-start=\"0\" data-end=\"305\"\u003e \u003cstrong data-start=\"0\" data-end=\"62\"\u003eGevrey-Chambertin 1er Cru \"Poissenot\" Domaine Humbert 2019\u003c\/strong\u003e is a powerful and complex red wine from Burgundy, representing some of the best from the Côte de Nuits. The wine comes from the Premier Cru \u003cem data-start=\"208\" data-end=\"219\"\u003ePoissenot\u003c\/em\u003e vineyard, which is located high on the slope just below the Grand Cru \u003cem data-start=\"279\" data-end=\"304\"\u003eChambertin Clos de Bèze\u003c\/em\u003e vineyard.\u003c\/p\u003e\n\n\u003ch3 data-start=\"312\" data-end=\"330\"\u003e Origin:\u003c\/h3\u003e\n\n\u003cp data-start=\"333\" data-end=\"353\"\u003e \u003cstrong data-start=\"333\" data-end=\"342\"\u003eCountry:\u003c\/strong\u003e France\u003c\/p\u003e\n\n \u003cp data-start=\"356\" data-end=\"379\"\u003e\u003cstrong data-start=\"356\" data-end=\"367\"\u003eRegion:\u003c\/strong\u003e Burgundy\u003c\/p\u003e\n\n\u003cp data-start=\"382\" data-end=\"426\"\u003e \u003cstrong data-start=\"382\" data-end=\"398\"\u003eAppellation:\u003c\/strong\u003e Gevrey-Chambertin 1er Cru\u003c\/p\u003e\n\n\u003cp data-start=\"429\" data-end=\"450\"\u003e \u003cstrong data-start=\"429\" data-end=\"438\"\u003eField:\u003c\/strong\u003e Poissenot\u003c\/p\u003e\n\n\u003cp data-start=\"453\" data-end=\"492\"\u003e \u003cstrong data-start=\"453\" data-end=\"467\"\u003eProducer:\u003c\/strong\u003e Domaine Humbert Frères\u003c\/p\u003e\n\n\u003cp data-start=\"495\" data-end=\"513\"\u003e \u003cstrong data-start=\"495\" data-end=\"506\"\u003eYear:\u003c\/strong\u003e 2019\u003c\/p\u003e\n\n\u003ch3 data-start=\"520\" data-end=\"532\"\u003e Grape:\u003c\/h3\u003e\n\n\u003cp data-start=\"535\" data-end=\"551\"\u003e 100% Pinot Noir\u003c\/p\u003e\n\n\u003ch3 data-start=\"558\" data-end=\"576\"\u003e Tasting notes:\u003c\/h3\u003e\n\n\u003cp data-start=\"577\" data-end=\"868\"\u003e An intense and elegant wine with \u003cstrong data-start=\"606\" data-end=\"690\"\u003earomas of dark cherries, wild berries, violets, spices and light smoke from the barrel aging\u003c\/strong\u003e . In the mouth it shows \u003cstrong data-start=\"711\" data-end=\"732\"\u003efocus and structure\u003c\/strong\u003e , with \u003cstrong data-start=\"738\" data-end=\"793\"\u003efine tannins, good acidity and a long, complex aftertaste\u003c\/strong\u003e . The 2019 vintage is particularly successful, combining ripe fruit with freshness.\u003c\/p\u003e\n\n\u003ch3 data-start=\"875\" data-end=\"895\"\u003e Vinification:\u003c\/h3\u003e\n\n\u003cp data-start=\"898\" data-end=\"924\"\u003e Manual harvesting and sorting\u003c\/p\u003e\n\n\u003cp data-start=\"927\" data-end=\"973\"\u003e Whole bunch fermentation for increased complexity\u003c\/p\u003e\n\n\u003cp data-start=\"976\" data-end=\"1038\"\u003e Aged in French oak barrels (partly new) for approximately 18 months\u003c\/p\u003e\n\n \u003cp data-start=\"1041\" data-end=\"1097\"\u003eUnfiltered bottling to preserve the wine's authenticity\u003c\/p\u003e\n\n\u003ch3 data-start=\"1104\" data-end=\"1126\"\u003e Recommended food:\u003c\/h3\u003e\n\n\u003cp data-start=\"1129\" data-end=\"1162\"\u003e Game dishes such as deer or pigeon\u003c\/p\u003e\n\n\u003cp data-start=\"1165\" data-end=\"1189\"\u003e Duck breast with berry ice cream\u003c\/p\u003e\n\n\u003cp data-start=\"1192\" data-end=\"1219\"\u003e Mushroom risotto with truffle\u003c\/p\u003e\n\n\u003cp data-start=\"1222\" data-end=\"1268\"\u003e Aged soft cheeses (Brillat-Savarin, Époisses)\u003c\/p\u003e\n\n\u003ch3 data-start=\"1275\" data-end=\"1303\"\u003e Serving and storage:\u003c\/h3\u003e\n\n\u003cp data-start=\"1306\" data-end=\"1342\"\u003e \u003cstrong data-start=\"1306\" data-end=\"1331\"\u003eServing temperature:\u003c\/strong\u003e 15–16 °C\u003c\/p\u003e\n\n\u003cp data-start=\"1345\" data-end=\"1427\"\u003e \u003cstrong data-start=\"1345\" data-end=\"1357\"\u003eDrinking:\u003c\/strong\u003e Can be drunk now after a little oxygenation, but will benefit from aging for 8–15 years\u003c\/p\u003e\n\n\u003cp data-start=\"1434\" data-end=\"1653\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e A wine for the serious Burgundy lover – \u003cstrong data-start=\"1476\" data-end=\"1539\"\u003esophisticated, terroir-driven and with long aging potential\u003c\/strong\u003e . Domaine Humberts Gevrey-Chambertin 1er Cru \u003cem data-start=\"1584\" data-end=\"1595\"\u003ePoissenot\u003c\/em\u003e 2019 is an expression of both craftsmanship and classic elegance.\u003c\/p\u003e","brand":"Gevrey Chambertin","offers":[{"title":"Default Title","offer_id":51729752981850,"sku":"MS-0166-GEV-GEVREY C","price":1299.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Gevrey-Chambertin-2019.jpg?v=1753174053"},{"product_id":"gevrey-chambertin-1-cru-les-combottes-domaine-amiot-2021","title":"Gevrey Chambertin 1st Cru Les Combottes Domaine Amiot 2021","description":"\u003ch2 data-end=\"187\" data-start=\"123\"\u003e Gevrey‑Chambertin 1er Cru “Les Combottes” Domaine Amiot 2021\u003c\/h2\u003e\n\n\u003ch3 data-end=\"215\" data-start=\"189\"\u003e Origin and terroir\u003c\/h3\u003e\n\n \u003cp data-end=\"627\" data-start=\"216\"\u003eThe vineyard “Les Combottes” is a Premier Cru appellation, located high and ideally exposed between the Grand Cru vineyards Clos de la Roche and Latricières-Chambertin. The soil consists of limestone, marl and gravel with a subsoil characterized by red silt, and the vineyard’s slope to the east-southeast ensures ripe fruit. The vines vary in age from about 15 years to a few plants from 1936.\u003c\/p\u003e\n\n \u003cp data-end=\"627\" data-start=\"216\"\u003e\u003cspan data-state=\"closed\" class=\"\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003ca class=\"flex h-4.5 overflow-hidden rounded-xl px-2 text-[9px] font-medium text-token-text-secondary! bg-[#F4F4F4]! dark:bg-[#303030]! transition-colors duration-150 ease-in-out\" alt=\"https:\/\/domaineamiotetfils.fr\/gevrey-chambertin-1er-cru-les-combottes\/?utm_source=chatgpt.com\" rel=\"noopener\" href=\"https:\/\/domaineamiotetfils.fr\/gevrey-chambertin-1er-cru-les-combottes\/?utm_source=chatgpt.com\" target=\"_blank\"\u003e\u003cspan class=\"relative start-0 bottom-0 flex h-full w-full items-center\"\u003e\u003cspan class=\"flex h-4 w-full items-center justify-between overflow-hidden\"\u003e\u003cspan class=\"max-w-full grow truncate overflow-hidden text-center\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e Production and vinification\u003c\/p\u003e\n\n \u003cp data-end=\"1005\" data-start=\"661\"\u003eThe harvest is done manually and selectively, followed by 100% destemming and approximately 20 days of fermentation in open, temperature-controlled vats. The wine is then matured for approximately 18–20 months in 228 l French oak barrels, of which about a third are new. The vinification is done with care to preserve the character and structure of the terroir. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 data-end=\"1023\" data-start=\"1007\"\u003e Flavor profile\u003c\/h3\u003e\n\n\u003cp data-end=\"1080\" data-start=\"1026\"\u003e \u003cstrong data-end=\"1035\" data-start=\"1026\"\u003eColor\u003c\/strong\u003e : Deep cherry red with garnet red reflections.\u003c\/p\u003e\n\n\u003cp data-end=\"1161\" data-start=\"1083\"\u003e \u003cstrong data-end=\"1091\" data-start=\"1083\"\u003eScent\u003c\/strong\u003e : Elegant and ripe aroma with red berries, flowers and spicy nuances.\u003c\/p\u003e\n\n \u003cp data-end=\"1340\" data-start=\"1164\"\u003e\u003cstrong data-end=\"1172\" data-start=\"1164\"\u003eTaste\u003c\/strong\u003e : Full-bodied and structured with soft, silky tannins and a fantastic length. The wine balances power with charm and finesse. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 data-end=\"1379\" data-start=\"1342\"\u003e Storage and maturation potential\u003c\/h3\u003e\n\n\u003cp data-end=\"1581\" data-start=\"1380\"\u003e The wine can be drunk now – but will only really come into its own after about 5 to 10 years of aging. The ideal drinking time is estimated to be from about 2028 to 2038. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 data-end=\"1614\" data-start=\"1583\"\u003e Match with food and serving\u003c\/h3\u003e\n\n\u003cp data-end=\"1698\" data-start=\"1617\"\u003e \u003cstrong data-end=\"1624\" data-start=\"1617\"\u003eFood\u003c\/strong\u003e : Excellent with poultry such as duck and game, with beef, lamb and mature cheeses.\u003c\/p\u003e\n\n \u003cp data-end=\"1788\" data-start=\"1701\"\u003e\u003cstrong data-end=\"1725\" data-start=\"1701\"\u003eServing temperature\u003c\/strong\u003e : Recommended at 14–16 °C. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 data-end=\"1809\" data-start=\"1790\"\u003e Alcohol percentage\u003c\/h3\u003e\n\n\u003cp data-end=\"1953\" data-start=\"1810\"\u003e The 2021 vintage has an alcohol content of \u003cstrong data-end=\"1864\" data-start=\"1846\"\u003eapproximately 13.5% ABV\u003c\/strong\u003e , which is typical for wines from this appellation.\u003c\/p\u003e\n\n\u003cp data-end=\"3030\" data-start=\"2770\"\u003e \u003cstrong data-end=\"2832\" data-start=\"2770\"\u003eGevrey‑Chambertin 1er Cru Les Combottes Domaine Amiot 2021\u003c\/strong\u003e is a classic, elegant and terroir-driven Pinot Noir with the potential for many years of development. A wine that combines finesse, depth and refinement—perfect for enthusiasts with an eye for the distinctive character of Burgundy.\u003c\/p\u003e","brand":"Gevrey Chambertin","offers":[{"title":"Default Title","offer_id":51879935770970,"sku":"MS-7790-GEV-GEVREY C","price":1249.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Gevrey-Chambertin-1.-Cru-Les-Combottes-Domaine-Amiot-2021.jpg?v=1754556993"},{"product_id":"gevrey-chambertin-1er-cru-les-champeaux-pierre-bouree-fils-2004","title":"Gevrey-Chambertin 1er Cru 'Les Champeaux' Pierre Bourée Fils 2004","description":"\u003cp data-start=\"0\" data-end=\"321\"\u003e\u003cstrong data-start=\"0\" data-end=\"69\"\u003eGevrey-Chambertin 1er Cru \u003cem data-start=\"28\" data-end=\"43\"\u003eLes Champeaux\u003c\/em\u003e Pierre Bourée Fils 2004\u003c\/strong\u003e is a classic red Burgundy from the Côte de Nuits, made exclusively from \u003cstrong data-start=\"145\" data-end=\"159\"\u003ePinot Noir\u003c\/strong\u003e . The \u003cem data-start=\"172\" data-end=\"187\"\u003eLes Champeaux\u003c\/em\u003e appellation is a Premier Cru vineyard in the northern part of Gevrey-Chambertin, which often produces wines with a combination of finesse and firm structure.\u003c\/p\u003e\n\n\u003ch3 data-start=\"323\" data-end=\"345\"\u003e Grapes and style\u003c\/h3\u003e\n\n\u003cp data-start=\"348\" data-end=\"367\"\u003e 100% Pinot Noir.\u003c\/p\u003e\n\n\u003cp data-start=\"370\" data-end=\"477\"\u003e Traditional vinification with aging in oak barrels, which gives complexity without overpowering the fruit.\u003c\/p\u003e\n\n\u003ch3 data-start=\"479\" data-end=\"498\"\u003e Tasting notes\u003c\/h3\u003e\n\n\u003cp data-start=\"501\" data-end=\"599\"\u003e \u003cstrong data-start=\"501\" data-end=\"510\"\u003eColor\u003c\/strong\u003e : Ruby red, which after almost two decades shows beginning brick red hues at the edge.\u003c\/p\u003e\n\n\u003cp data-start=\"602\" data-end=\"737\"\u003e \u003cstrong data-start=\"602\" data-end=\"610\"\u003eNose\u003c\/strong\u003e : Ripe aromas of cherries, blackberries and dried fruit, combined with forest floor, mushrooms, leather, tobacco and a touch of spice.\u003c\/p\u003e\n\n \u003cp data-start=\"740\" data-end=\"859\"\u003e\u003cstrong data-start=\"740\" data-end=\"748\"\u003eTaste\u003c\/strong\u003e : Elegant, tertiary with ripe tannins, balanced acidity and nuances of earth, herbs and discreet barrel notes.\u003c\/p\u003e\n\n\u003cp data-start=\"862\" data-end=\"942\"\u003e \u003cstrong data-start=\"862\" data-end=\"875\"\u003eAftertaste\u003c\/strong\u003e : Long, complex and silky with classic Burgundy refinement.\u003c\/p\u003e\n\n\u003ch3 data-start=\"944\" data-end=\"972\"\u003e Storage potential\u003c\/h3\u003e\n\n\u003cp data-start=\"973\" data-end=\"1159\"\u003e The 2004 is now fully ripe. Most bottles will be at their peak or beginning to decline in intensity, depending on storage conditions. It should be drunk now or within the next few years.\u003c\/p\u003e\n\n\u003ch3 data-start=\"1161\" data-end=\"1184\"\u003e Alcohol percentage\u003c\/h3\u003e\n\n\u003cp data-start=\"1185\" data-end=\"1266\"\u003e The alcohol percentage is around \u003cstrong data-start=\"1220\" data-end=\"1232\"\u003e13% ABV\u003c\/strong\u003e , typical for the vintage and style.\u003c\/p\u003e","brand":"Gevrey Chambertin","offers":[{"title":"Default Title","offer_id":52007800963418,"sku":"MS-9628-GEV-GEVREY C","price":995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Gevrey-Chambertin-1er-Cru-_Les-Champeaux.jpg?v=1756106847"},{"product_id":"gevrey-chambertin-1er-cru-les-champeaux-pierre-bouree-fils-2013","title":"Gevrey-Chambertin 1er Cru 'Les Champeaux' Pierre Bourée Fils 2013","description":"\u003cp data-start=\"0\" data-end=\"296\"\u003e \u003cstrong data-start=\"0\" data-end=\"69\"\u003eGevrey-Chambertin 1er Cru \u003cem data-start=\"28\" data-end=\"43\"\u003eLes Champeaux\u003c\/em\u003e Pierre Bourée Fils 2013\u003c\/strong\u003e is a classic red Burgundy from the Côte de Nuits, made from \u003cstrong data-start=\"127\" data-end=\"147\"\u003e100% Pinot Noir\u003c\/strong\u003e . The Premier Cru \u003cem data-start=\"168\" data-end=\"183\"\u003eLes Champeaux\u003c\/em\u003e vineyard is located in the northern part of Gevrey-Chambertin, where the soil is stony and produces wines with both power and finesse.\u003c\/p\u003e\n\n\u003ch3 data-start=\"298\" data-end=\"320\"\u003e Grapes and style\u003c\/h3\u003e\n\n\u003cp data-start=\"323\" data-end=\"342\"\u003e 100% Pinot Noir.\u003c\/p\u003e\n\n\u003cp data-start=\"345\" data-end=\"487\"\u003e Vinified traditionally with fermentation in open vats and aging in French oak barrels, a small portion of which are new to preserve the grape's finesse.\u003c\/p\u003e\n\n\u003ch3 data-start=\"489\" data-end=\"508\"\u003e Tasting notes\u003c\/h3\u003e\n\n \u003cp data-start=\"511\" data-end=\"612\"\u003e\u003cstrong data-start=\"511\" data-end=\"520\"\u003eColor\u003c\/strong\u003e : Ruby red with slight transparency, classic for Pinot Noir, with beginning ripe nuances.\u003c\/p\u003e\n\n\u003cp data-start=\"615\" data-end=\"747\"\u003e \u003cstrong data-start=\"615\" data-end=\"623\"\u003eScent\u003c\/strong\u003e : Fresh aromas of cherry, currant and raspberry, combined with violet, herbs, forest floor and a touch of spice and toasted oak.\u003c\/p\u003e\n\n\u003cp data-start=\"750\" data-end=\"887\"\u003e \u003cstrong data-start=\"750\" data-end=\"758\"\u003eTaste\u003c\/strong\u003e : Elegant, elegant and precise with lively acidity, fine tannins and a balance between red fruit, minerality and discreet barrel influence.\u003c\/p\u003e\n\n\u003cp data-start=\"890\" data-end=\"972\"\u003e \u003cstrong data-start=\"890\" data-end=\"903\"\u003eAftertaste\u003c\/strong\u003e : Persistent, clean and mineral with classic Côte de Nuits character.\u003c\/p\u003e\n\n\u003ch3 data-start=\"974\" data-end=\"1002\"\u003e Storage potential\u003c\/h3\u003e\n\n\u003cp data-start=\"1003\" data-end=\"1234\"\u003e 2013 was a cool and classic Burgundy vintage, producing wines with freshness and acidity rather than power. This wine can be enjoyed now, as it begins to show tertiary nuances, but it can also develop further towards \u003cstrong data-start=\"1218\" data-end=\"1231\"\u003e2028–2030\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch3 data-start=\"1236\" data-end=\"1259\"\u003e Alcohol percentage\u003c\/h3\u003e\n\n \u003cp data-start=\"1260\" data-end=\"1306\"\u003eThe alcohol percentage is approximately \u003cstrong data-start=\"1291\" data-end=\"1303\"\u003e13% ABV\u003c\/strong\u003e .\u003c\/p\u003e","brand":"Gevrey Chambertin","offers":[{"title":"Default Title","offer_id":52007807320410,"sku":"MS-8744-GEV-GEVREY C","price":995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Gevrey-Chambertin-1er-Cru-_Les-Champeaux.jpg?v=1756106847"},{"product_id":"gevrey-chambertin-1er-cru-les-champeaux-pierre-bouree-fils-2017","title":"Gevrey-Chambertin 1er Cru 'Les Champeaux' Pierre Bourée Fils 2017","description":"\u003cp data-start=\"0\" data-end=\"297\"\u003e \u003cstrong data-start=\"0\" data-end=\"69\"\u003eGevrey-Chambertin 1er Cru \u003cem data-start=\"28\" data-end=\"43\"\u003eLes Champeaux\u003c\/em\u003e Pierre Bourée Fils 2017\u003c\/strong\u003e is an elegant and classic Burgundy from the northern part of Gevrey-Chambertin, made from \u003cstrong data-start=\"164\" data-end=\"184\"\u003e100% Pinot Noir\u003c\/strong\u003e . The Premier Cru \u003cem data-start=\"205\" data-end=\"220\"\u003eLes Champeaux\u003c\/em\u003e vineyard is known for producing wines with elegance, firm structure and a mineral touch.\u003c\/p\u003e\n\n\u003ch3 data-start=\"299\" data-end=\"321\"\u003e Grapes and style\u003c\/h3\u003e\n\n\u003cp data-start=\"324\" data-end=\"343\"\u003e 100% Pinot Noir.\u003c\/p\u003e\n\n \u003cp data-start=\"346\" data-end=\"489\"\u003eTraditional vinification at Pierre Bourée Fils with fermentation in open vats and subsequent aging in French oak barrels (a small proportion of new).\u003c\/p\u003e\n\n\u003ch3 data-start=\"491\" data-end=\"510\"\u003e Tasting notes\u003c\/h3\u003e\n\n\u003cp data-start=\"513\" data-end=\"555\"\u003e \u003cstrong data-start=\"513\" data-end=\"522\"\u003eColor\u003c\/strong\u003e : Clear ruby ​​red, young and lively.\u003c\/p\u003e\n\n\u003cp data-start=\"558\" data-end=\"685\"\u003e \u003cstrong data-start=\"558\" data-end=\"566\"\u003eAroma\u003c\/strong\u003e : Red berries such as cherries, currants and raspberries, accompanied by violets, light spice, herbs and a touch of forest floor and cedar.\u003c\/p\u003e\n\n\u003cp data-start=\"688\" data-end=\"845\"\u003e \u003cstrong data-start=\"688\" data-end=\"696\"\u003eTaste\u003c\/strong\u003e : Fresh, refined and silky with fine tannins, balanced acidity and a core of red fruit. Mineral notes and a discreet finish support the fruit.\u003c\/p\u003e\n\n\u003cp data-start=\"848\" data-end=\"923\"\u003e \u003cstrong data-start=\"848\" data-end=\"861\"\u003eAftertaste\u003c\/strong\u003e : Long, elegant and clean with a classic Côte de Nuits expression.\u003c\/p\u003e\n\n\u003ch3 data-start=\"925\" data-end=\"953\"\u003e Storage potential\u003c\/h3\u003e\n\n\u003cp data-start=\"954\" data-end=\"1166\"\u003e The 2017 Burgundy vintage is generally harmonious and accessible early, but with good structure for aging. This wine can be drunk now for its fresh fruit, but will develop greater complexity towards \u003cstrong data-start=\"1150\" data-end=\"1163\"\u003e2032–2035\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003ch3 data-start=\"1168\" data-end=\"1191\"\u003e📌 Alcohol percentage\u003c\/h3\u003e\n\n\u003cp data-start=\"1192\" data-end=\"1238\"\u003e The alcohol percentage is approximately \u003cstrong data-start=\"1223\" data-end=\"1235\"\u003e13% ABV\u003c\/strong\u003e .\u003c\/p\u003e","brand":"Gevrey Chambertin","offers":[{"title":"Default Title","offer_id":52007817675098,"sku":"MS-0895-GEV-GEVREY C","price":995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Gevrey-Chambertin-1er-Cru-_Les-Champeaux.jpg?v=1756106847"},{"product_id":"philippe-pacalet-gevrey-chambertin-2023","title":"Philippe Pacalet Gevrey Chambertin 2023","description":"\u003cp data-start=\"0\" data-end=\"340\"\u003e\u003cstrong data-start=\"0\" data-end=\"43\"\u003ePhilippe Pacalet Gevrey-Chambertin 2023\u003c\/strong\u003e is a characterful red Burgundy from one of the most prestigious appellations in the Côte de Nuits. Known for his natural approach without the addition of cultured yeasts and with minimal intervention, Pacalet puts the terroir at the center, and it is clearly felt in this elegant yet powerful wine.\u003c\/p\u003e\n\n\u003cp data-start=\"342\" data-end=\"757\"\u003e The color is deep ruby ​​red, and the bouquet is complex with aromas of ripe cherries, blackberries and wild strawberries, which elegantly blend with notes of violet, pepper, licorice and a touch of forest floor. The taste is intense and structured with firm but refined tannins and a fresh acidity that provides energy and balance. The finish is long and mineral with a slightly spicy note, which testifies to the wine's great aging potential.\u003c\/p\u003e\n\n \u003cp data-start=\"759\" data-end=\"1012\"\u003e\u003cstrong data-start=\"759\" data-end=\"802\"\u003ePhilippe Pacalet Gevrey-Chambertin 2023\u003c\/strong\u003e can be drunk young with a little air, but will develop even greater complexity over the next 8–15 years. It is a perfect match for dishes such as duck breast, lamb, game or classic French meat dishes with mushrooms and sauce.\u003c\/p\u003e\n\n\u003cp data-start=\"1014\" data-end=\"1071\"\u003e \u003cstrong data-start=\"1014\" data-end=\"1033\"\u003eAlcohol percentage:\u003c\/strong\u003e 13%\u003cbr data-start=\"1037\" data-end=\"1040\"\u003e \u003cstrong data-start=\"1040\" data-end=\"1053\"\u003eGrape variety:\u003c\/strong\u003e 100% Pinot Noir\u003c\/p\u003e","brand":"Philippe Pacalet","offers":[{"title":"Default Title","offer_id":52080834380122,"sku":"MS-5948-PHI-PHILIPPE P","price":999.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Philippe-Pacalet-Gevrey-Chambertin-2023.jpg?v=1756806266"},{"product_id":"gevrey-chambertin-en-sylvie-2014-maison-charles-noellat","title":"Gevrey-Chambertin “En Sylvie” 2014 Maison Charles Noëllat","description":"\u003cdiv data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAEIARAA\" data-sfc-cp=\"\" class=\"Y3BBE\"\u003eGevrey-Chambertin “En Sylvie” 2014 Maison Charles Noëllat er en elegant og karakterfuld rødvin fra den anerkendte kommune Gevrey-Chambertin. \"En Sylvie\" er navnet på en specifik, mindre vinmark (lieu-dit), kendt for at give vine med stor finesse og elegance, i modsætning til den ofte mere kraftfulde stil, som Gevrey-Chambertin er kendt for.\u003c\/div\u003e\n\u003cdiv data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAEIARAA\" data-sfc-cp=\"\" class=\"Y3BBE\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-complete=\"true\" data-sae=\"\" data-processed=\"true\" data-sfc-cp=\"\" data-animation-nesting=\"\" role=\"heading\" aria-level=\"3\" class=\"otQkpb\"\u003e\u003cstrong\u003eSmagsnoter og Karakteristika\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv data-complete=\"true\" data-sae=\"\" data-processed=\"true\" data-sfc-cp=\"\" data-animation-nesting=\"\" role=\"heading\" aria-level=\"3\" class=\"otQkpb\"\u003e\n\u003cspan data-complete=\"true\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" class=\"Yjhzub\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv data-complete=\"true\" data-sae=\"\" data-processed=\"true\" data-sfc-cp=\"\" data-animation-nesting=\"\" role=\"heading\" aria-level=\"3\" class=\"otQkpb\"\u003e\u003cspan data-complete=\"true\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" class=\"Yjhzub\"\u003eDruesammensætning:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVinen er lavet på 100 %\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-complete=\"true\" class=\"Yjhzub\"\u003ePinot Noir\u003c\/strong\u003e, den eneste tilladte rødvinsdrue i Gevrey-Chambertin.\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan data-complete=\"true\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" class=\"Yjhzub\"\u003eAromaer:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVinen fra \"En Sylvie\"-marken beskrives ofte som værende mere blomstret og delikat. Forvent aromaer af små røde bær (jordbær, kirsebær), viol og rosenblade, med fine, krydrede undertoner. Med alderen vil de frugtige noter vige for mere komplekse toner af skovbund, læder og subtile animalske noter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-complete=\"true\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" class=\"Yjhzub\"\u003eStruktur:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eI munden er den kendt for sin finesse og elegance. Den har en livlig syre, der giver friskhed, og velstrukturerede, men fine tanniner, hvilket resulterer i en harmonisk og blød tekstur.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-complete=\"true\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" class=\"Yjhzub\"\u003eAlkoholprocent:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAlkoholprocenten ligger typisk omkring\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-complete=\"true\" class=\"Yjhzub\"\u003e12,5-13 % vol.\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(specifik procent for denne årgang er ikke tilgængelig, men dette er standard for appellationen).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-complete=\"true\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" class=\"Yjhzub\"\u003eDrikkevindue og servering:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e2014-årgangen frembragte vine med god renhed og struktur, der lagrer godt. Vinen kan nydes nu, men har også potentiale til at udvikle sig yderligere de næste par år. Den passer fremragende til retter med stegt fjerkræ, andebryst, lam eller milde oste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine Charles Noëllat er et historisk Vosne-Romanée-domaine grundlagt i 1800-tallet og kendt for parceller i Romanée-Saint-Vivant, Richebourg og Grands-Échezeaux. Efter familiens fragmenterede arv blev hovedparten af markerne i 1988 solgt til Lalou Bize-Leroy og indgår i dag som en central del af det verdensberømte Domaine Leroy. Navnet blev genfødt i 2013 som Maison Charles Noëllat, hvor udvalgte Bourgognevine tilbydes med fokus på terroir, tradition og den historiske stil, der gjorde Noëllat legendarisk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eDomaine Charles Noëllat – Historien bag et ikonisk Bourgognenavn\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eNavnet Noëllat har været en del af Bourgognes vinfortælling siden 1600-tallet. Familien stammer oprindeligt fra Meuilley ved Nuits-Saint-Georges, men det moderne domaine blev grundlagt i Vosne-Romanée i det 19. århundrede af Félix Noëllat. Herfra byggede hans søn Charles Noëllat og hustruen Laure et af områdets mest respekterede domainer op.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eI mellemkrigstiden udvidede Laure Noëllat ejendommen markant og sikrede parceller i nogle af de mest eftertragtede appellationer, bl.a. Romanée-Saint-Vivant, Richebourg og Grands-Échezeaux. Allerede dengang var Charles Noëllat blandt de første producenter, der selv tappede vinene på domaine, hvilket giver os de sjældne historiske flasker, der stadig cirkulerer i dag.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eFilosofien var klar: kvalitet over kvantitet, respekt for terroir og klassisk vinifikation i træfade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eAnden Verdenskrig bragte store udfordringer, og Laure samt datteren Geneviève holdt domaine kørende gennem hårde år. I efterkrigstiden trådte Genevièves mand Christian Moreau ind og bidrog til en ny storhedstid for huset.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eDa Geneviève døde i 1987, blev arven dog delt mellem flere familiemedlemmer, og her ændres Bourgognes historie på dramatisk vis:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003ePå grund af arvestridigheder blev store dele af Domaine Charles Noëllats topmarker solgt i 1988 til Lalou Bize-Leroy – den legendariske medejer af Domaine de la Romanée-Conti og skaber af det i dag kultdyrkede Domaine Leroy.\u003cbr\u003eDette opkøb gav Leroy adgang til nogle af Vosne-Romanées mest exceptionelle terroirs, bl.a. Romanée-Saint-Vivant, som i dag er blandt verdens mest eftertragtede og dyreste vine.\u003cbr\u003eDet betyder, at en betydelig del af Domaine Leroys moderne storhed hviler direkte på de parceller, der i generationer var dyrket af familien Noëllat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eI 2013 blev navnet vækket til live igen gennem et partnerskab mellem Stéphane (Charles Noëllats oldebarn) og vinhandleren Antoine.\u003cbr\u003eDeres fælles passion for gamle Bourgognevine og Noëllat-familiens historiske flasker dannede grundlag for Maison Charles Noëllat, som i dag kuraterer og tilbyder både modne og yngre årgange fra førende producenter i Bourgogne.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eAlle vine udvælges personligt af Stéphane og Antoine for at sikre autenticitet, elegance og den stil, der altid har kendetegnet navnet Noëllat.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Charles Noëllat","offers":[{"title":"Default Title","offer_id":52754329043290,"sku":null,"price":549.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Gevrey-Chambertin-_En-Sylvie_-2014-_-Maison-Charles-Noellat8.jpg?v=1763651705"},{"product_id":"gevrey-chambertin-en-pallud-2018-maison-charles-noellat","title":"Gevrey-Chambertin “En Pallud” 2018 Maison Charles Noëllat","description":"\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" data-hveid=\"CAEIAhAA\" data-processed=\"true\" data-complete=\"true\"\u003e\n\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\" data-processed=\"true\"\u003eGevrey-Chambertin “En Pallud” 2018 Maison Charles Noëllat\u003cspan\u003e \u003c\/span\u003eer en kraftfuld og intens rødvin, der er typisk for den maskuline stil, som Gevrey-Chambertin er kendt for\u003c\/span\u003e. Vinen kommer fra en specifik vinmark (\"En Pallud\"), der ligger tæt på de prestigefyldte Grand Cru-marker, hvilket bidrager til dens dybde og struktur. Årgang 2018 var varm, hvilket gav koncentrerede og fyldige vine.\u003c\/div\u003e\n\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" data-hveid=\"CAEIAhAA\" data-processed=\"true\" data-complete=\"true\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" aria-level=\"3\" role=\"heading\" data-animation-nesting=\"\" data-sfc-cp=\"\" data-processed=\"true\" data-sae=\"\" data-complete=\"true\"\u003e\u003cstrong\u003eSmagsnoter og Karakteristika\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" aria-level=\"3\" role=\"heading\" data-animation-nesting=\"\" data-sfc-cp=\"\" data-processed=\"true\" data-sae=\"\" data-complete=\"true\"\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" aria-level=\"3\" role=\"heading\" data-animation-nesting=\"\" data-sfc-cp=\"\" data-processed=\"true\" data-sae=\"\" data-complete=\"true\"\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eDruesammensætning:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVinen er lavet på 100 %\u003cspan\u003e \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003ePinot Noir\u003c\/strong\u003e, den eneste tilladte rødvinsdrue i Gevrey-Chambertin.\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eAromaer:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eI sin ungdom har vinen en lys rubinfarve og domineres af intense noter af\u003cspan\u003e \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003esorte og røde bær\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(især kirsebær, solbær og hindbær), suppleret med noter af lakrids og musk. Med alderen vil disse aromaer udvikle sig til mere komplekse toner af læder, skovbund og vildt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eStruktur:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eI munden er den fyldig og kraftfuld, med en rig og velstruktureret krop. Den har en god syre, der holder vinen frisk, og faste tanniner, som indikerer et godt lagringspotentiale.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eAlkoholprocent:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAlkoholprocenten ligger typisk mellem\u003cspan\u003e \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003e13 % og 13,5 % vol.\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eDrikkevindue og servering:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVinen kan nydes nu, men dens struktur og koncentration gør den velegnet til at blive gemt i flere år for at opnå større kompleksitet. Den passer fremragende til kraftige retter som grillet rødt kød, lammesteg, vildt eller oksekød i sauce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine Charles Noëllat er et historisk Vosne-Romanée-domaine grundlagt i 1800-tallet og kendt for parceller i Romanée-Saint-Vivant, Richebourg og Grands-Échezeaux. Efter familiens fragmenterede arv blev hovedparten af markerne i 1988 solgt til Lalou Bize-Leroy og indgår i dag som en central del af det verdensberømte Domaine Leroy. Navnet blev genfødt i 2013 som Maison Charles Noëllat, hvor udvalgte Bourgognevine tilbydes med fokus på terroir, tradition og den historiske stil, der gjorde Noëllat legendarisk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eDomaine Charles Noëllat – Historien bag et ikonisk Bourgognenavn\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eNavnet Noëllat har været en del af Bourgognes vinfortælling siden 1600-tallet. Familien stammer oprindeligt fra Meuilley ved Nuits-Saint-Georges, men det moderne domaine blev grundlagt i Vosne-Romanée i det 19. århundrede af Félix Noëllat. Herfra byggede hans søn Charles Noëllat og hustruen Laure et af områdets mest respekterede domainer op.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eI mellemkrigstiden udvidede Laure Noëllat ejendommen markant og sikrede parceller i nogle af de mest eftertragtede appellationer, bl.a. Romanée-Saint-Vivant, Richebourg og Grands-Échezeaux. Allerede dengang var Charles Noëllat blandt de første producenter, der selv tappede vinene på domaine, hvilket giver os de sjældne historiske flasker, der stadig cirkulerer i dag.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eFilosofien var klar: kvalitet over kvantitet, respekt for terroir og klassisk vinifikation i træfade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eAnden Verdenskrig bragte store udfordringer, og Laure samt datteren Geneviève holdt domaine kørende gennem hårde år. I efterkrigstiden trådte Genevièves mand Christian Moreau ind og bidrog til en ny storhedstid for huset.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eDa Geneviève døde i 1987, blev arven dog delt mellem flere familiemedlemmer, og her ændres Bourgognes historie på dramatisk vis:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003ePå grund af arvestridigheder blev store dele af Domaine Charles Noëllats topmarker solgt i 1988 til Lalou Bize-Leroy – den legendariske medejer af Domaine de la Romanée-Conti og skaber af det i dag kultdyrkede Domaine Leroy.\u003cbr\u003eDette opkøb gav Leroy adgang til nogle af Vosne-Romanées mest exceptionelle terroirs, bl.a. Romanée-Saint-Vivant, som i dag er blandt verdens mest eftertragtede og dyreste vine.\u003cbr\u003eDet betyder, at en betydelig del af Domaine Leroys moderne storhed hviler direkte på de parceller, der i generationer var dyrket af familien Noëllat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eI 2013 blev navnet vækket til live igen gennem et partnerskab mellem Stéphane (Charles Noëllats oldebarn) og vinhandleren Antoine.\u003cbr\u003eDeres fælles passion for gamle Bourgognevine og Noëllat-familiens historiske flasker dannede grundlag for Maison Charles Noëllat, som i dag kuraterer og tilbyder både modne og yngre årgange fra førende producenter i Bourgogne.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eAlle vine udvælges personligt af Stéphane og Antoine for at sikre autenticitet, elegance og den stil, der altid har kendetegnet navnet Noëllat.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Charles Noëllat","offers":[{"title":"Default Title","offer_id":52754367775066,"sku":null,"price":549.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Gevrey-Chambertin-_En-Pallud_-2018-_-Maison-Charles-Noellat9.jpg?v=1763651666"},{"product_id":"gevrey-chambertin-meix-bas-2017-maison-charles-noellat","title":"Gevrey-Chambertin “Meix Bas” 2017 Maison Charles Noëllat","description":"\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" data-hveid=\"CAEIARAA\" data-processed=\"true\" data-complete=\"true\"\u003eGevrey-Chambertin “Meix Bas” 2017 Maison Charles Noëllat er en elegant og udtryksfuld rødvin fra hjertet af Bourgogne. 2017-årgangen er generelt kendt for sin charme, renhed i frugten og fine balance.\u003c\/div\u003e\n\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" data-hveid=\"CAEIARAA\" data-processed=\"true\" data-complete=\"true\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" aria-level=\"3\" role=\"heading\" data-animation-nesting=\"\" data-sfc-cp=\"\" data-processed=\"true\" data-sae=\"\" data-complete=\"true\"\u003e\u003cstrong\u003eSmagsnoter og Karakteristika\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" aria-level=\"3\" role=\"heading\" data-animation-nesting=\"\" data-sfc-cp=\"\" data-processed=\"true\" data-sae=\"\" data-complete=\"true\"\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" aria-level=\"3\" role=\"heading\" data-animation-nesting=\"\" data-sfc-cp=\"\" data-processed=\"true\" data-sae=\"\" data-complete=\"true\"\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eDruesammensætning:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVinen er lavet på 100 %\u003cspan\u003e \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003ePinot Noir\u003c\/strong\u003e, den eneste tilladte drue for rødvine i Gevrey-Chambertin.\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eAromaer:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eForvent en charmerende buket af friske røde bær, såsom kirsebær, hindbær og jordbær, ofte med delikate blomsternoter af violer og rosenblade. Der er en underliggende mineralitet og fine, krydrede undertoner.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eStruktur:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eI munden er vinen mellemfyldig og silkeagtig. Den er kendetegnet ved sin elegance og fine syrestruktur, som giver friskhed og en lang, vedvarende finish. Tanninerne er velintegrerede og modne.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eAlkoholprocent:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAlkoholprocenten ligger typisk omkring\u003cspan\u003e \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003e12,5-13,5 % vol.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eDrikkevindue og servering:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVinen er meget tilgængelig nu på grund af årgangens charmerende karakter, men den har også potentiale til at udvikle sig yderligere de næste par år. Den passer fremragende til retter med fjerkræ, kalvekød, svamperetter eller milde oste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine Charles Noëllat er et historisk Vosne-Romanée-domaine grundlagt i 1800-tallet og kendt for parceller i Romanée-Saint-Vivant, Richebourg og Grands-Échezeaux. Efter familiens fragmenterede arv blev hovedparten af markerne i 1988 solgt til Lalou Bize-Leroy og indgår i dag som en central del af det verdensberømte Domaine Leroy. Navnet blev genfødt i 2013 som Maison Charles Noëllat, hvor udvalgte Bourgognevine tilbydes med fokus på terroir, tradition og den historiske stil, der gjorde Noëllat legendarisk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eDomaine Charles Noëllat – Historien bag et ikonisk Bourgognenavn\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eNavnet Noëllat har været en del af Bourgognes vinfortælling siden 1600-tallet. Familien stammer oprindeligt fra Meuilley ved Nuits-Saint-Georges, men det moderne domaine blev grundlagt i Vosne-Romanée i det 19. århundrede af Félix Noëllat. Herfra byggede hans søn Charles Noëllat og hustruen Laure et af områdets mest respekterede domainer op.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eI mellemkrigstiden udvidede Laure Noëllat ejendommen markant og sikrede parceller i nogle af de mest eftertragtede appellationer, bl.a. Romanée-Saint-Vivant, Richebourg og Grands-Échezeaux. Allerede dengang var Charles Noëllat blandt de første producenter, der selv tappede vinene på domaine, hvilket giver os de sjældne historiske flasker, der stadig cirkulerer i dag.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eFilosofien var klar: kvalitet over kvantitet, respekt for terroir og klassisk vinifikation i træfade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eAnden Verdenskrig bragte store udfordringer, og Laure samt datteren Geneviève holdt domaine kørende gennem hårde år. I efterkrigstiden trådte Genevièves mand Christian Moreau ind og bidrog til en ny storhedstid for huset.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eDa Geneviève døde i 1987, blev arven dog delt mellem flere familiemedlemmer, og her ændres Bourgognes historie på dramatisk vis:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003ePå grund af arvestridigheder blev store dele af Domaine Charles Noëllats topmarker solgt i 1988 til Lalou Bize-Leroy – den legendariske medejer af Domaine de la Romanée-Conti og skaber af det i dag kultdyrkede Domaine Leroy.\u003cbr\u003eDette opkøb gav Leroy adgang til nogle af Vosne-Romanées mest exceptionelle terroirs, bl.a. Romanée-Saint-Vivant, som i dag er blandt verdens mest eftertragtede og dyreste vine.\u003cbr\u003eDet betyder, at en betydelig del af Domaine Leroys moderne storhed hviler direkte på de parceller, der i generationer var dyrket af familien Noëllat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eI 2013 blev navnet vækket til live igen gennem et partnerskab mellem Stéphane (Charles Noëllats oldebarn) og vinhandleren Antoine.\u003cbr\u003eDeres fælles passion for gamle Bourgognevine og Noëllat-familiens historiske flasker dannede grundlag for Maison Charles Noëllat, som i dag kuraterer og tilbyder både modne og yngre årgange fra førende producenter i Bourgogne.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eAlle vine udvælges personligt af Stéphane og Antoine for at sikre autenticitet, elegance og den stil, der altid har kendetegnet navnet Noëllat.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Charles Noëllat","offers":[{"title":"Default Title","offer_id":52754399822170,"sku":null,"price":549.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Gevrey-Chambertin-_Meix-Bas_-2017-_-Maison-Charles-Noellat10.jpg?v=1763651627"},{"product_id":"gevrey-chambertin-en-vosne-2013-maison-charles-noellat","title":"Gevrey-Chambertin “Les Marchais” 2013 Maison Charles Noëllat","description":"\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" data-hveid=\"CAEIAhAA\" data-processed=\"true\" data-complete=\"true\"\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\" data-processed=\"true\"\u003eGevrey-Chambertin “En Vosne” 2013 Maison Charles Noëllat\u003cspan\u003e \u003c\/span\u003eer en moden, elegant og udtryksfuld rødvin fra den anerkendte kommune Gevrey-Chambertin. Årgang 2013 var et mere klassisk, køligere år i Bourgogne, der frembragte vine med god syre, struktur og potentiale for finesse.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" data-hveid=\"CAEIAhAA\" data-processed=\"true\" data-complete=\"true\"\u003e\n\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\" data-processed=\"true\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" aria-level=\"3\" role=\"heading\" data-animation-nesting=\"\" data-sfc-cp=\"\" data-complete=\"true\" data-processed=\"true\" data-sae=\"\"\u003e\u003cstrong\u003eSmagsnoter og Karakteristika\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" aria-level=\"3\" role=\"heading\" data-animation-nesting=\"\" data-sfc-cp=\"\" data-complete=\"true\" data-processed=\"true\" data-sae=\"\"\u003e\n\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" aria-level=\"3\" role=\"heading\" data-animation-nesting=\"\" data-sfc-cp=\"\" data-complete=\"true\" data-processed=\"true\" data-sae=\"\"\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eDruesammensætning:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVinen er lavet på 100 %\u003cspan\u003e \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003ePinot Noir\u003c\/strong\u003e, den eneste tilladte drue for rødvine i Gevrey-Chambertin.\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eAromaer:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSom en vin, der har modnet i over ti år, vil de primære frugtnoter have udviklet sig til komplekse, sekundære og tertiære aromaer. Forvent noter af\u003cspan\u003e \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eskovbund\u003c\/strong\u003e, tørre blade, svampe, læder og krydderier, som suppleres af en kerne af dæmpede, modne røde bær.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eStruktur:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVinen er elegant, med en let til medium fyldighed. Den er kendetegnet ved sin fine syrestruktur, som giver friskhed og balance, og bløde, velintegrerede tanniner, der giver en silkeagtig mundfornemmelse.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eAlkoholprocent:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAlkoholprocenten ligger typisk omkring\u003cspan\u003e \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003e12,5-13 % vol.\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(specifik procent for denne årgang er ikke tilgængelig, men dette er standard for appellationen).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-complete=\"true\"\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\"\u003eDrikkevindue og servering:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVinen er på sit højdepunkt nu og bør nydes for at værdsætte dens nuancerede, modne karakter. Den passer fremragende til retter med fjerkræ, kalvekød, svamperetter eller milde oste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine Charles Noëllat er et historisk Vosne-Romanée-domaine grundlagt i 1800-tallet og kendt for parceller i Romanée-Saint-Vivant, Richebourg og Grands-Échezeaux. Efter familiens fragmenterede arv blev hovedparten af markerne i 1988 solgt til Lalou Bize-Leroy og indgår i dag som en central del af det verdensberømte Domaine Leroy. Navnet blev genfødt i 2013 som Maison Charles Noëllat, hvor udvalgte Bourgognevine tilbydes med fokus på terroir, tradition og den historiske stil, der gjorde Noëllat legendarisk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eDomaine Charles Noëllat – Historien bag et ikonisk Bourgognenavn\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eNavnet Noëllat har været en del af Bourgognes vinfortælling siden 1600-tallet. Familien stammer oprindeligt fra Meuilley ved Nuits-Saint-Georges, men det moderne domaine blev grundlagt i Vosne-Romanée i det 19. århundrede af Félix Noëllat. Herfra byggede hans søn Charles Noëllat og hustruen Laure et af områdets mest respekterede domainer op.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eI mellemkrigstiden udvidede Laure Noëllat ejendommen markant og sikrede parceller i nogle af de mest eftertragtede appellationer, bl.a. Romanée-Saint-Vivant, Richebourg og Grands-Échezeaux. Allerede dengang var Charles Noëllat blandt de første producenter, der selv tappede vinene på domaine, hvilket giver os de sjældne historiske flasker, der stadig cirkulerer i dag.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eFilosofien var klar: kvalitet over kvantitet, respekt for terroir og klassisk vinifikation i træfade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eAnden Verdenskrig bragte store udfordringer, og Laure samt datteren Geneviève holdt domaine kørende gennem hårde år. I efterkrigstiden trådte Genevièves mand Christian Moreau ind og bidrog til en ny storhedstid for huset.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eDa Geneviève døde i 1987, blev arven dog delt mellem flere familiemedlemmer, og her ændres Bourgognes historie på dramatisk vis:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003ePå grund af arvestridigheder blev store dele af Domaine Charles Noëllats topmarker solgt i 1988 til Lalou Bize-Leroy – den legendariske medejer af Domaine de la Romanée-Conti og skaber af det i dag kultdyrkede Domaine Leroy.\u003cbr\u003eDette opkøb gav Leroy adgang til nogle af Vosne-Romanées mest exceptionelle terroirs, bl.a. Romanée-Saint-Vivant, som i dag er blandt verdens mest eftertragtede og dyreste vine.\u003cbr\u003eDet betyder, at en betydelig del af Domaine Leroys moderne storhed hviler direkte på de parceller, der i generationer var dyrket af familien Noëllat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eI 2013 blev navnet vækket til live igen gennem et partnerskab mellem Stéphane (Charles Noëllats oldebarn) og vinhandleren Antoine.\u003cbr\u003eDeres fælles passion for gamle Bourgognevine og Noëllat-familiens historiske flasker dannede grundlag for Maison Charles Noëllat, som i dag kuraterer og tilbyder både modne og yngre årgange fra førende producenter i Bourgogne.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eAlle vine udvælges personligt af Stéphane og Antoine for at sikre autenticitet, elegance og den stil, der altid har kendetegnet navnet Noëllat.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Charles Noëllat","offers":[{"title":"Default Title","offer_id":52754466865498,"sku":null,"price":549.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/11-Gevrey-Chambertin-_En-Vosne_-2013-_-Maison-Charles-Noellat.jpg?v=1763651590"},{"product_id":"philippe-pacalet-gevrey-chambertin-2022","title":"Philippe Pacalet Gevrey Chambertin 2022","description":"\u003cp data-start=\"0\" data-end=\"340\"\u003e\u003cstrong data-start=\"0\" data-end=\"43\"\u003ePhilippe Pacalet Gevrey-Chambertin 2023\u003c\/strong\u003e is a characterful red Burgundy from one of the most prestigious appellations in the Côte de Nuits. Known for his natural approach without the addition of cultured yeasts and with minimal intervention, Pacalet puts the terroir at the center, and it is clearly felt in this elegant yet powerful wine.\u003c\/p\u003e\n\n\u003cp data-start=\"342\" data-end=\"757\"\u003e The color is deep ruby ​​red, and the bouquet is complex with aromas of ripe cherries, blackberries and wild strawberries, which elegantly blend with notes of violet, pepper, licorice and a touch of forest floor. The taste is intense and structured with firm but refined tannins and a fresh acidity that provides energy and balance. The finish is long and mineral with a slightly spicy note, which testifies to the wine's great aging potential.\u003c\/p\u003e\n\n \u003cp data-start=\"759\" data-end=\"1012\"\u003e\u003cstrong data-start=\"759\" data-end=\"802\"\u003ePhilippe Pacalet Gevrey-Chambertin 2023\u003c\/strong\u003e can be drunk young with a little air, but will develop even greater complexity over the next 8–15 years. It is a perfect match for dishes such as duck breast, lamb, game or classic French meat dishes with mushrooms and sauce.\u003c\/p\u003e\n\n\u003cp data-start=\"1014\" data-end=\"1071\"\u003e \u003cstrong data-start=\"1014\" data-end=\"1033\"\u003eAlcohol percentage:\u003c\/strong\u003e 13%\u003cbr data-start=\"1037\" data-end=\"1040\"\u003e \u003cstrong data-start=\"1040\" data-end=\"1053\"\u003eGrape variety:\u003c\/strong\u003e 100% Pinot Noir\u003c\/p\u003e","brand":"Philippe Pacalet","offers":[{"title":"Default Title","offer_id":52883669221722,"sku":"MS-5948-PHI-PHILIPPE P","price":999.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Philippe-Pacalet-Gevrey-Chambertin-2023.jpg?v=1756806266"},{"product_id":"lucien-le-moine-gevrey-chambertin-1er-cru-lavaut-saint-jacques-2023","title":"Lucien Le Moine Gevrey Chambertin 1er Cru Lavaut Saint Jacques 2023","description":"\u003ch2 data-processed=\"true\" data-complete=\"true\" data-sfc-root=\"c\" role=\"heading\" aria-level=\"3\" class=\"otQkpb\"\u003e\u003cstrong data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eLucien Le Moine Gevrey-Chambertin 1er Cru Lavaut Saint-Jacques 2023\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cdiv data-processed=\"true\" data-complete=\"true\" data-hveid=\"CAEIBBAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Y3BBE\"\u003eDenne Premier Cru er en af kronjuvelerne i Lucien Le Moines portefølje. Lavaut Saint-Jacques (ofte stavet\u003cspan\u003e \u003c\/span\u003e\u003cem data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"eujQNb\"\u003eLavaux\u003c\/em\u003e) ligger i en beskyttet \"combe\" (en dal) lige syd for den legendariske Clos Saint-Jacques. Placeringen dybt inde i dalen gør marken til en af de køligste i Gevrey-Chambertin, hvilket resulterer i en vin med enestående syre og en spændstig struktur, der adskiller den fra de mere muskuløse Grand Cru-vine fra den sydlige del af kommunen.\u003c\/div\u003e\n\u003cdiv data-processed=\"true\" data-complete=\"true\" data-hveid=\"CAEIBBAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Y3BBE\"\u003e\n\u003cstrong data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv data-processed=\"true\" data-complete=\"true\" data-hveid=\"CAEIBBAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Y3BBE\"\u003e\n\u003cstrong data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eSmags- og aromaprofil\u003c\/strong\u003e\u003cbr data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-pl=\"|[]\" data-sfc-root=\"c\"\u003eI 2023-årgangen fremstår vinen med en intens og præcis frugtprofil. Næsen åbner med en dyb koncentration af mørke skovbær og modne kirsebær, der hurtigt følges af Lucien Le Moines signatur: komplekse noter af ristet kaffe, sød lakrids og et strejf af eksotiske krydderier. Med lidt luft i glasset træder terroiret tydeligt frem gennem en kalket mineralitet og florale undertoner af tørrede violer.\u003c\/div\u003e\n\u003cdiv data-processed=\"true\" data-complete=\"true\" data-hveid=\"CAEIBhAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Y3BBE\"\u003eSmagen er fyldig og kraftfuld, men besidder en friskhed, der er karakteristisk for det kølige mikroklima. Tanninerne er tætte og giver vinen et formidabelt \"skelet\", mens eftersmagen er usædvanligt lang med en kombination af saftig rød frugt og en let saltet finish.\u003cstrong data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv data-processed=\"true\" data-complete=\"true\" data-hveid=\"CAEIBhAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Y3BBE\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAEIBxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Y3BBE\"\u003e\n\u003cstrong data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eVinificering og årgang\u003c\/strong\u003e\u003cbr data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-pl=\"|[]\" data-sfc-root=\"c\"\u003eMounir Saouma (manden bag Lucien Le Moine) anvender en unik tilgang, hvor vinen lagres på sit fulde bundfald (\u003cem data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"eujQNb\"\u003esur lie\u003c\/em\u003e) uden omstikning under hele modningsprocessen. Dette giver vinen en cremet tekstur og en enorm dybde, som modbalancerer de stramme tanniner fra Gevrey-terroiret. Årgangen 2023 er kendt for sin balance; trods en varm sommer har vinen bevaret en klassisk Pinot-karakter med høj aromatisk intensitet og en strålende balance mellem frugtsødme og syre.\u003cspan data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eDruer:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e100% Pinot Noir (fra gamle vinstokke).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan aria-owns=\"action-menu-parent-container\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eAlkoholprocent:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eca. 13,5% \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DH Wines","offers":[{"title":"Default Title","offer_id":54051074867546,"sku":null,"price":2495.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/Gevrey-Chambertin-2023.jpg?v=1776937011"},{"product_id":"domaine-armand-rousseau-gevrey-chambertin-1er-cru-clos-st-jacques-2023","title":"Domaine Armand Rousseau Gevrey-Chambertin 1er Cru 'Clos St Jacques' 2023","description":"\u003cp\u003e Domaine Armand Rousseau is a legendary producer in Burgundy, often referred to as the King of Gevrey-Chambertin. The domaine produces 11 different wines, seven of which are Grand Cru. Their most sought-after wines, Chambertin and Chambertin-Clos de Bèze, have an annual production of less than 10,000 bottles. The limited quantity and high demand have resulted in rising prices, which is a boon for investors.\u003c\/p\u003e\n\n\n \u003cp\u003e\u003cstrong\u003eClos St Jacques\u003c\/strong\u003e is one of the most recognized Premier Cru vineyards in Gevrey-Chambertin, and many consider it to have Grand Cru quality. \u003cstrong\u003eDomaine Armand Rousseau\u003c\/strong\u003e is one of the most well-known producers of this wine, renowned for its elegant and complex style.\u003c\/p\u003e\n\n\n\u003ch4\u003e \u003cstrong\u003eFlavor profile:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eColor:\u003c\/strong\u003e Deep ruby ​​red with subtle purple hues.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eAroma:\u003c\/strong\u003e An intense and refined scent of ripe red fruits such as cherries, raspberries and currants, complemented by floral notes of violets, light spices, forest floor and discreet tones of toasted oak and vanilla.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eTaste:\u003c\/strong\u003e Soft and harmonious with a perfect balance between fruit, acidity and tannins. Tasting notes of red berries, spices, slightly smoky undertones and mineral elements add depth and complexity, giving great aging potential. The finish is long and elegant with a fresh and structured finish.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch4\u003e \u003cstrong\u003eStorage \u0026amp; Serving:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n \u003cp\u003eThis wine can be enjoyed young for its lively fruit, but will develop even greater depth and complexity over the next 15-20 years. It is best served at 15-16°C in large Burgundy glasses to highlight its full aromatic finesse.\u003c\/p\u003e\n\n\n\u003ch4\u003e \u003cstrong\u003eFood pairing:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cp\u003e An ideal companion to game, beef, lamb chops, mushroom dishes and mature cheeses, this wine shines when served with elegant and complex gastronomic dishes.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cstrong\u003eDomaine Armand Rousseau's Clos St Jacques 2022 is an excellent expression of the Gevrey-Chambertin terroir – a wine with both finesse and strength that will only improve with time.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine Armand Rousseau","offers":[{"title":"Default Title","offer_id":54051545776474,"sku":"MS-4107-DOM-DOMAINE A","price":12995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/domaine-armand-rousseau-gevrey-chambertin-1er-cru-clos-st-jacques-2022-921093.jpg?v=1779433925"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/collections\/gevrey-chambertin-vieilles-vignes-domaine-humbert-2020-981400_d5bce5a3-4283-4b4b-a385-22e95c540bc3.jpg?v=1760869291","url":"https:\/\/dh-wines.com\/collections\/gevrey-chambertin.oembed","provider":"DH Wines","version":"1.0","type":"link"}