{"title":"Italian Red Wine ","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003clink rel=\"canonical\" href=\"https:\/\/dhwines.dk\/collections\/italiensk-rodvin\"\u003e\u003cscript type=\"application\/ld+json\"\u003e\n  {\n    \"@context\": \"https:\/\/schema.org\",\n    \"@type\": \"ProductCollection\",\n    \"name\": \"Italiensk Rødvin\",\n    \"description\": \"Rødvine fra Italien på Sangiovese, Nebbiolo, Barbera, Corvina og Nero d’Avola. Klassiske områder som Piemonte, Toscana og Sicilien. DOCG og regional typicitet.\",\n    \"url\": \"https:\/\/dhwines.dk\/collections\/italiensk-rodvin\",\n    \"brand\": {\n      \"@type\": \"Organization\",\n      \"name\": \"DH Wines ApS\",\n      \"url\": \"https:\/\/dhwines.dk\"\n    }\n  }\n  \u003c\/script\u003e\u003c\/p\u003e\n\n\u003cheader\u003e\n\u003ch2\u003e Regional diversity and character\u003c\/h2\u003e\n\n\u003cp\u003e Italy is one of the world's most traditional wine countries and home to more than 350 official grape varieties. Red wine makes up a large part of production and varies enormously in style – from elegant wines with high acidity and tannin to fruity, immediate varieties. Italian red wine often expresses both origin and culture in deeply rooted ways.\u003c\/p\u003e\n\n\u003c\/header\u003e\u003cmain\u003e\n\u003csection\u003e\n \u003ch2\u003eImportant wine regions for Italian red wine\u003c\/h2\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePiedmont\u003c\/strong\u003e : Known for Nebbiolo (Barolo, Barbaresco), Barbera and Dolcetto. High acidity and tannin, often with aging potential.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eTuscany\u003c\/strong\u003e : Sangiovese in many varieties – from Chianti Classico and Brunello di Montalcino to Rosso di Montepulciano and Super Tuscans.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eVeneto\u003c\/strong\u003e : The Corvina grape in Valpolicella, Ripasso and Amarone – fruit, fullness and often partial drying of the grapes (appassimento).\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eApulia and Sicily\u003c\/strong\u003e : Warm, southern areas with powerful wines based on Primitivo, Negroamaro and Nero d'Avola.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eTrentino-Alto Adige, Umbria, Marche and Campania\u003c\/strong\u003e : Lesser known regions with exciting local grapes and increasing quality.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2\u003e Grape varieties and styles\u003c\/h2\u003e\n\n\u003cp\u003e Italian red wine is often characterized by strong acidity, distinct tannins, and a food-friendly structure. The most common red grapes include:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eNebbiolo\u003c\/strong\u003e : Light colored, but intense and structured. Classic in Barolo and Barbaresco.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eSangiovese\u003c\/strong\u003e : Tart and structured with notes of cherries and herbs. Widespread throughout Tuscany.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eBarbera\u003c\/strong\u003e : Lower tannin, high fruit acidity and dark berries. Often lighter and fresher.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eCorvina\u003c\/strong\u003e : Main grape in Veneto. Used for both light Valpolicella and strong Amarone.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eNero d'Avola and Primitivo\u003c\/strong\u003e : Concentrated and sun-ripened wines from Southern Italy with warmth and fullness.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Styles range from classic and age-intensive to modern and fruit-driven. Many wines are aged in oak – both Slavonian and French – which contributes aromas of tobacco, leather and vanilla.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2\u003e Classifications and quality levels\u003c\/h2\u003e\n\n\u003cp\u003e Italian wine is classified into four levels:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eVino da Tavola\u003c\/strong\u003e : Table wine without geographical origin.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eIGT (Indicazione Geografica Tipica)\u003c\/strong\u003e : Regional wines with flexibility in grapes and style – e.g. many “Super Tuscans”.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eDOC (Denominazione di Origine Controllata)\u003c\/strong\u003e : Controlled origin and rules for production.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eDOCG (Denominazione di Origine Controllata e Garantita)\u003c\/strong\u003e : Top classification, with strict quality control and sensory approval.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Many of Italy's most famous red wines – such as Barolo, Brunello di Montalcino and Amarone – are classified as DOCG and are associated with strict requirements for grape types, harvest yield and aging.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2\u003e Frequently Asked Questions About Italian Red Wine \u003c\/h2\u003e\n\n\u003cdiv itemscope=\"\" itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\n\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\n\u003ch3 itemprop=\"name\"\u003e What is the difference between Barolo and Brunello? \u003c\/h3\u003e\n\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\n\u003cp itemprop=\"text\"\u003e Barolo comes from Piedmont and is made from Nebbiolo. It is light in color, but with high tannin and complexity. Brunello comes from Tuscany and is made from Sangiovese Grosso – it has darker fruit and longer aging. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\n\u003ch3 itemprop=\"name\"\u003e What do Ripasso and Amarone mean? \u003c\/h3\u003e\n\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\n\u003cp itemprop=\"text\"\u003e Amarone is made from partially dried grapes and is powerful and sweet. Ripasso is a “re-passage” of young Valpolicella over Amarone lees, adding depth and body. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv itemprop=\"mainEntity\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\n\n\u003ch3 itemprop=\"name\"\u003e Can Italian red wine be aged? \u003c\/h3\u003e\n\n\u003cdiv itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n\n \u003cp itemprop=\"text\"\u003eYes. Wines from Barolo, Brunello, Taurasi and Aglianico del Vulture in particular have high aging potential and develop tertiary aromas over 10–20 years. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/section\u003e\n\u003c\/main\u003e\u003cfooter\u003e\n\u003cp\u003e© 2025 DH Wines ApS\u003c\/p\u003e\n\n\u003c\/footer\u003e","products":[{"product_id":"oreno-rosso-toscana-igt-2020-bio","title":"“Oreno” Rosso Toscana IGT 2020 (BIO)","description":"\u003cp\u003eOreno Rosso Toscana IGT 2020 marks the first organic edition of this wine. It presents a deep ruby ​​purple hue and an aroma full of blackcurrant, redcurrant, herbs, pipe tobacco, tar and crushed stones. The palate is full of dark berries, chocolate and herbs, with perfectly integrated tannins and a persistent finish.\u003c\/p\u003e\n\n\n\u003cp\u003e Oreno is the flagship wine from Tenuta Sette Ponti, owned by the Moretti Cuseri family near Arezzo. The wine is composed of 50% Merlot, 40% Cabernet Sauvignon and 10% Petit Verdot and is aged for 18 months in French oak barrels. It offers fresh acidity, a meaty character and rounded tannins.\u003c\/p\u003e\n\n\n\u003cp\u003e The aroma offers blackberries, forest fruits, licorice and mint. The palate is clear with tightly woven tannins and a long finish. The wine has a sweet floral aroma with notes of dried herbs, coffee and mint, and is structured and meaty with both weight and power. A salty, smoky stone aroma adds additional nuances.\u003c\/p\u003e\n\n\n \u003cp\u003eOreno 2020 is rich and full-bodied with spicy fruit and velvety concentration. It showcases blackberry jam and baked cherries, giving a generous expression of Tuscany. The wine is dark and expressive with notes of black cherry, plum, tobacco, spices, menthol, licorice and dried herbs. It has enough substance to remain ready to drink for many years.\u003c\/p\u003e\n\n\n\u003cp\u003e The aromas include black cherries, blackberries and blackcurrants with minerals, cedar and spicy elements. The finish is fruity, mineral and spicy with a nice length. The wine has a wonderful aroma of dark cherries, chocolate and spices, a deep texture and a multifaceted finish.\u003c\/p\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47714524266842,"sku":"A3B9C7D1E5F2G8H4J","price":649.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/oreno-rosso-toscana-igt-2020-bio-434741.jpg?v=1779431829"},{"product_id":"borgo-scopeto-2019-chianti-classico-riserva","title":"Borgo Scopeto 2022 Chianti Classico Riserva","description":"\u003cp\u003eBorgo Scopeto Chianti Classico is made from Sangiovese grapes grown in the vineyards around Vagliagli and Castelnuovo Berardenga, at an altitude of 360-450 meters above sea level. The calcareous and sandy soil of the area contributes to the delicate nuances of the wine, which beautifully complement its full-bodied and spicy character. After a ten-day alcoholic fermentation and a traditional malolactic fermentation, the wine matures for at least 24 months. Of this, it spends 12 months in 30 hl. oak barrels from Slavonia, followed by three months in bottle.\u003c\/p\u003e\n\n\n\u003cp\u003e Chianti Classico Riserva presents a deep color and a rich aroma with complex notes of cherries, plums, blackcurrants, mocha, dark chocolate, licorice, nutmeg and vanilla. The taste is full-bodied and spicy with a velvety texture that elegantly frames the tannins. The wine has excellent aging potential and can develop for 10-12 years.\u003c\/p\u003e\n\n\n\u003cp\u003e It is an excellent choice for meat dishes such as duck, lamb, veal and game birds, as well as for milder cheeses.\u003c\/p\u003e","brand":"Borgo Scopeto","offers":[{"title":"Default Title","offer_id":47714539438426,"sku":"A9F8K1B2J3D5Q6L7M","price":199.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/borgo-scopeto-2019-chianti-classico-riserva-608783.jpg?v=1779431866"},{"product_id":"borgo-scopeto-chianti-classico-riserva-2020","title":"Borgo Scopeto Chianti Classico Riserva 2021 Vigna Misciano","description":"\u003cp\u003e 2020 Chianti Classico Riserva - Simple Marks Riserva\u003c\/p\u003e\n\n\u003cp\u003e Borgo Scopeto, located in beautiful Tuscany, is known for its long wine tradition. The Chianti area achieved DOCG status in 1984, which has meant a significant improvement in the quality of the wine.\u003c\/p\u003e\n\n\u003cp\u003e The estate, located near Castelnuovo Berardenga and just a few kilometers from Siena, was founded around the year 1000 and was originally owned by the Bishop of Siena. Since 1998, Caparzo, a well-known producer of Brunello, has been in charge of its management. The estate includes 37 hectares of vineyards with varieties such as Sangiovese, Cabernet, Syrah and Chardonnay.\u003c\/p\u003e\n\n \u003cp\u003eBorgo Scopeto's Chianti Classico is made from Sangiovese grapes from Vagliagli and Castelnuovo Berardenga. The wine undergoes a fermentation process of approximately ten days and is then aged for at least 24 months, 12 of which are in Slavonian oak barrels. The wine is then aged for a further 3 months in bottle.\u003c\/p\u003e\n\n\u003cp\u003e Chianti Classico Riserva presents a deep color and a complex aroma of cherries, plums, blackcurrants, mocha, chocolate, licorice, nutmeg and vanilla. The taste is full-bodied and spicy with a velvety texture and a solid tannin structure. The wine has a storage potential of 10-12 years and is an excellent choice for meat dishes such as duck, lamb, veal and game birds as well as milder cheeses.\u003c\/p\u003e\n\n\u003cp\u003e Borgo Scopeto\u003c\/p\u003e","brand":"Borsao","offers":[{"title":"Default Title","offer_id":47714539503962,"sku":"X7QF9J2KT8W4D1G","price":229.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/borgo-scopeto-chianti-classico-riserva-2017-828663.jpg?v=1779431866"},{"product_id":"caparzo-2013-la-casa-brunello-di-montalcino","title":"Caparzo 2013, LA CASA Brunello di Montalcino","description":"\u003cp\u003e Exclusive wine from a single vineyard in Tuscany\u003c\/p\u003e\n\n\n \u003cp\u003eLocated northeast of Montalcino, Caparzo was revived in 1970 and is now owned by Elisabetta Gnudi Angelini. The property extends over 90 hectares of vineyards spread over five different wineries.\u003c\/p\u003e\n\n\n\u003cp\u003e Brunello \"La Casa\" comes from a 2-hectare plot with a south-easterly exposure. This wine offers an intense and delicate taste experience, shaped by a special soil. It is aged for 12 months in French barriques and a further 24 months in larger barrels, followed by at least 15 months in bottle. The wine presents itself with a deep, dark red colour and a complex aroma and flavour with notes of red fruits, spices, vanilla and liquorice. It can be stored for 20-30 years, depending on the vintage. For optimal enjoyment, the wine should be opened and possibly aired for 1-2 hours before serving.\u003c\/p\u003e","brand":"Caparzo","offers":[{"title":"Default Title","offer_id":47714545959258,"sku":"A1B2C3D4E5F6G7H8I9J","price":899.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/caparzo-2013-la-casa-brunello-di-montalcino-891240.jpg?v=1779431875"},{"product_id":"caparzo-2016-la-casa-brunello-di-montalcino","title":"Caparzo 2016, LA CASA Brunello di Montalcino","description":"\u003cp\u003e Brunello \"La Casa\" from Caparzo comes from a 2-hectare southeast-facing plot in the Montosoli area, known for its soil rich in sandstone, slate and fossils. The wine undergoes a traditional fermentation process with 10-15 days of skin contact, followed by a natural malolactic fermentation. It is aged for at least two years in French tonneaux and barrels, and then for at least 4 months in bottle.\u003c\/p\u003e\n\n\n\u003cp\u003e The wine has a deep red color, which over time acquires a brownish hue. The aroma and taste are intense with notes of red fruits, spices, vanilla and licorice. It has a tannin-rich structure that makes it suitable for many years of aging, and should be decanted 1-2 hours before serving. Ideal with dishes with game, beef, lamb or strong cheeses.\u003c\/p\u003e\n\n\n\u003cp\u003e Reviews:\u003cbr\u003e\n - Decanter: 92\u003cbr\u003e\n - Vinum Wine Magazine: 18\u003cbr\u003e\n - WinesCritic-Raffaele Vecchione: 94\u003cbr\u003e\n - James Suckling: 96\u003cbr\u003e\n - Wine Spectator: 95\u003cbr\u003e\n - Falstaff Magazine: 94\u003cbr\u003e\n - Wine Enthusiast: 94\u003cbr\u003e\n - Vinous: 94\u003c\/p\u003e","brand":"Caparzo","offers":[{"title":"Default Title","offer_id":47714545992026,"sku":"G3K8M9B7Q2P4L1X","price":899.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/caparzo-2016-la-casa-brunello-di-montalcino-541388.jpg?v=1779431875"},{"product_id":"caparzo-brunello-di-montalcino-2017-rio-cassero-toscana","title":"Caparzo Brunello di Montalcino 2017 “Rio Cassero”-Tuscany","description":"\u003cp\u003e RioCassero is a Brunello wine from Tenuta Caparzo, introduced in 1992. This wine is made from Sangiovese Grosso grapes grown on the winery's own fields, including il Cassero. The wine is aged for three years in oak barrels and another year in bottle. Compared to Caparzo's first wine, RioCassero is lighter, making it more quickly mellow and harmonious. It has a deep ruby ​​red color that develops a reddish-brown edge over time. The taste is soft and rounded with notes of pepper, cherry and marzipan, as well as delicate nuances of wild berries. The wine has an aging potential of 8-12 years and should be opened half an hour before serving. It is an excellent choice for game birds, lamb, duck and blue cheese.\u003c\/p\u003e","brand":"Caparzo","offers":[{"title":"Default Title","offer_id":47714546549082,"sku":"A7B2J9K3M4L6P1Q","price":349.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/caparzo-brunello-di-montalcino-2017-rio-cassero-toscana-847729.jpg?v=1779431876"},{"product_id":"caparzo-brunello-di-montalcino-docg-2016","title":"Caparzo Brunello Di Montalcino Docg 2016","description":"\u003cp\u003e The 2016 vintage of Brunello is considered one of the most outstanding ever, and the 2016 Caparzo Brunello does not disappoint. This wine, made from Sangiovese grapes, presents an intense garnet red hue with a slight orange tinge. The aroma is complex and offers notes of sun-ripened berries, wild fruits and a touch of bitter chocolate. The taste is deep and concentrated with a powerful character and soft tannins. The wine has an impressive aging potential of 15-20 years and should be aired for 1-2 hours before serving. It is ideal with dishes with beef, lamb, game and strong cheeses.\u003c\/p\u003e\n\n\n\u003cp\u003e Grape type: Sangiovese\u003cbr\u003e\n Alcohol content: 13.5%\u003c\/p\u003e","brand":"Caparzo","offers":[{"title":"Default Title","offer_id":47714546581850,"sku":"A3B7C9D1E5F2G4H","price":399.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/caparzo-brunello-di-montalcino-docg-2016-333358.jpg?v=1779431876"},{"product_id":"caparzo-brunello-di-montalcino-docg-2017","title":"Caparzo Brunello Di Montalcino Docg 2017","description":"\u003cp\u003e Brunello di Montalcino DOCG 2017 from Caparzo is created from Brunello grapes sourced from several of the estate's vineyards: Caparzo, La Caduta, Il Cassero and San Piero-Caselle. The wine undergoes a traditional fermentation process and is aged for 3 years in both Slavonian and French oak barrels, followed by 4 months of bottle aging.\u003c\/p\u003e\n\n\n\u003cp\u003e The wine presents a garnet red hue with a hint of orange. The aroma is intense and offers notes of sun-ripened berries, wild fruits and bitter chocolate. The taste is full-bodied, dry and characterized by soft tannins.\u003c\/p\u003e\n\n\n\u003cp\u003e Brunello di Montalcino from Caparzo is an excellent choice for dishes with beef, lamb, game and strong cheeses.\u003c\/p\u003e","brand":"Caparzo","offers":[{"title":"Default Title","offer_id":47714546942298,"sku":"X4C8D3KJ9W2R1L6 Т","price":349.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/caparzo-brunello-di-montalcino-docg-2017-185185.jpg?v=1779431877"},{"product_id":"cascina-ballarin-barolo-bricco-rocca-2016","title":"Cascina Ballarin Barolo \"Bricco Rocca\" 2016","description":"\u003cp\u003e Cascina Ballarin Barolo \"Bricco Rocca\" 2016\u003c\/p\u003e\n\n\n \u003cp\u003eThe Viberti family owns the Bricco Rocca vineyard, located near Cascina Ballarin. This southeast-facing vineyard is known for producing wines with great potential for aging. The grapes are carefully hand-picked and the fermentation process takes place in temperature-controlled tanks. After malolactic fermentation, the wine matures for 26 months in Slavonian oak barrels and a further 8 months in the bottle. Barolo \"Bricco Rocca\" is a complex wine with a brick-red hue. It opens quickly on aeration and offers aromas of sweet cherries, vanilla and almonds. The taste is intense with notes of roses and violets, and the aftertaste offers a long-lasting fruity sweetness. The wine can be enjoyed young after aeration or stored to develop further. When young, it is ideal with beef, lamb or duck, while with age it goes well with game dishes. Best served at 15-17 degrees.\u003c\/p\u003e","brand":"Carpineto","offers":[{"title":"Default Title","offer_id":47714548613466,"sku":"G3H8J2K5L9Q1R4T","price":549.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/cascina-ballarin-barolo-bricco-rocca-2016-170136.jpg?v=1779431882"},{"product_id":"cascina-ballarin-barolo-bussia-2016","title":"Cascina Ballarin Barolo \"Bussia\" 2016","description":"\u003cp\u003e Cascina Ballarin has a plot on the famous Bussia Cru in Monforte d'Alba. With a limited production of around 1,600 bottles per vintage, this wine sells out quickly. The south-facing plot was planted in the 1970s with around 5,000 vines per hectare, resulting in few but highly concentrated grapes.\u003c\/p\u003e\n\n\n\u003cp\u003e Barolo Bussia is produced in temperature-controlled tanks. After malolactic fermentation, the wine matures for 26 months in French barriques, 15% of which are new, and then for a further 8 months in bottle.\u003c\/p\u003e\n\n\n \u003cp\u003eBarolo Bussia presents itself with a deep red color and a slight orange tinge. The aroma and taste are rich with complex notes of violets, blackcurrants, almonds, spices and chocolate. The finish is long and well-balanced with a fine harmony between sweetness, fruit and strength. This wine is of high quality and great elegance. When young, it is ideal with beef, lamb or game, and with age it goes well with strong cheeses.\u003c\/p\u003e\n\n\n\u003cp\u003e Reviews:\u003cbr\u003e\n Gambero Rosso: 2\/3 Glass\u003cbr\u003e\n Decanter 2020: Gold\u003cbr\u003e\n Decanter: 95\/100 Points\u003cbr\u003e\n James Suckling: 95\/100 Points\u003cbr\u003e\n Wine Enthusiast: 89\/100 Points\u003c\/p\u003e","brand":"Cascina Ballarin","offers":[{"title":"Default Title","offer_id":47714548679002,"sku":"A7B4C9D2E1F8G3H","price":599.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/cascina-ballarin-barolo-bussia-2016-884158.jpg?v=1779431882"},{"product_id":"conteisa-2018-barolo-dop-angelo-gaja-magnum","title":"Conteisa 2018 Barolo Dop, Angelo Gaja, Magnum","description":"\u003cp\u003eIn 1995, Angelo Gaja acquired a 6.08 hectare plot called Conteisa in the famous Cerequio vineyard in La Morra, Barolo. The name \"Conteisa\" means \"dispute\" in Italian and refers to a historical conflict between Barolo and La Morra over the ownership of this land. The plot faces south and is located at an altitude of 300-380 meters, where the soil is rich in clay and limestone with elements of sand. The vines here are around 65 years old, creating ideal conditions for the Nebbiolo grape.\u003c\/p\u003e\n\n\n\u003cp\u003e The 2015 vintage was particularly favourable for the vineyard, as it avoided hail and benefited from optimal growing conditions: winter snow, spring rain and summer sunshine. A little rain in August and September added the necessary freshness and acidity to the grapes. Fermentation was carried out in steel tanks, followed by 24 months of maturation in wooden barrels: 18 months in small barrels and 6 months in large barrels. This was 6 months shorter than usual to preserve the fresh and aromatic character of the wine.\u003c\/p\u003e\n\n\n \u003cp\u003eConteisa is known for its delicate and aromatic profile, which is different from GAJA's other Barolo, Sperss. The nose offers nuances of red berries, herbs, mint and blackcurrant leaves. The palate is rich in fruit with notes of cherries, currants, plums, blackberries and a touch of licorice. When the wine is aerated in the glass, it develops further depth and a velvety texture. Conteisa Barolo is an excellent choice for dishes with game birds, lamb, beef or veal.\u003c\/p\u003e","brand":"Angelo Gaja","offers":[{"title":"Default Title","offer_id":47714747547994,"sku":"G7K4L2X9Q8T1J3Z","price":7995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/conteisa-2018-barolo-dop-angelo-gaja-magnum-886843.jpg?v=1779431980"},{"product_id":"cordero-di-montezemolo-barbera-d-alba-2021","title":"Cordero di Montezemolo Barbera d'Alba 2021","description":"\u003cp\u003eBarbera d'Alba 2019 from the renowned producer Cordero di Montezemolo in La Morra, Barolo, offers a seductive aroma with hints of red cherries and dark chocolate. The taste is a well-balanced combination of ripe and tart cherries with a touch of chocolate. The wine is characterized by its soft tannins, high acidity and a persistent aftertaste, making it perfect for classic Italian dishes such as pizza and pasta.\u003c\/p\u003e\n\n\n\u003cp\u003e The wine is aged for 6 months in oak barrels and a further 2 months in bottle. Cordero di Montezemolo cultivates their vineyards organically in the areas of La Morra, Alba, Castiglione Falletto, Guarene and Cherasco, using traditional methods to maintain a high quality.\u003c\/p\u003e","brand":"Cordero di Montezemolo","offers":[{"title":"Default Title","offer_id":47714747613530,"sku":"G7H2R3K9B5T8F6D","price":159.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/cordero-di-montezemolo-barbera-dalba-2021-722945.jpg?v=1779431979"},{"product_id":"cordero-di-montezemolo-barolo-gattera-docg-2017","title":"Cordero di Montezemolo Barolo Gattera DOCG 2017","description":"\u003cp\u003eCordero di Montezemolo has cultivated the Monfalletto estate in La Morra since 1340. This historic vineyard, spanning 69 hectares, allows the family to select the finest local grape varieties based on sunlight, soil and altitude.\u003c\/p\u003e\n\n\n\u003cp\u003e Today, Paolo Cordero di Montezemolo, together with his children, Elena and Alberto, are in charge of the operation, combining tradition and heritage with biodiversity and organic methods to preserve the soil and improve the quality of the wine.\u003c\/p\u003e\n\n\n\u003cp\u003e The wine comes from a single vineyard in La Morra, located at the foot of a 150-year-old Lebanese cedar tree, on the highest southwestern slope of the Gattera cru.\u003c\/p\u003e\n\n\n\u003cp\u003e This is a beautifully full-bodied and generous wine with aromas of wild berries, dried blueberries, licorice, earthy truffles and powdered licorice. The fruit never appears overripe or overly concentrated.\u003c\/p\u003e\n\n\n\u003cp\u003e It is ideal for game, braised beef, wild boar, dishes with white truffles from Alba, hearty pasta dishes and ravioli.\u003c\/p\u003e","brand":"Cordero di Montezemolo","offers":[{"title":"Default Title","offer_id":47714747744602,"sku":"A3B7L9FH2TQ8XWR","price":749.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/cordero-di-montezemolo-barolo-gattera-docg-2017-130082.jpg?v=1779431981"},{"product_id":"cordero-di-montezemolo-barolo-monfalletto-docg-2015","title":"Cordero di Montezemolo Barolo Monfalletto DOCG 2015","description":"\u003cp\u003eDiscover this wine from a remarkable vintage, which can be enjoyed now or aged for up to 4-5 years to achieve additional complexity. It is made from carefully selected grapes from the Monfalletto vineyards, where 20-40 year old vines thrive on slopes facing southeast and southwest. The clay and calcareous soil, rich in magnesium and manganese, gives the wine its elegance and soft tannins. The vines grow at an altitude of 250 to 300 meters above sea level, resulting in a wine with a deep garnet red color and aromas of flowers and spices. The palate is characterized by liquorice, cherries in liqueur, cocoa and fresh raspberries. This wine is powerful, full-bodied and elegant without being heavy. It goes perfectly with dishes such as hare, braised beef, wild boar, game, pigeon, as well as dishes with white truffles from Alba and rich pasta dishes such as ravioli.\u003c\/p\u003e","brand":"Cordero di Montezemolo","offers":[{"title":"Default Title","offer_id":47714748170586,"sku":"A7B3K5L1Q9Z8Y2X","price":499.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/cordero-di-montezemolo-barolo-monfalletto-docg-2015-672881.jpg?v=1779431981"},{"product_id":"cordero-di-montezemolo-barolo-monfalletto-docg-2017","title":"Cordero di Montezemolo Barolo Monfalletto DOCG 2017","description":"\u003cp\u003e An exquisite and sophisticated wine, presenting a bouquet of flowers and spices. The palate is a harmonious blend of liquorice, cherries, cocoa and fresh raspberries, ending with a long and soft aftertaste. This wine is powerful, rich, robust, complex and harmonious, making it ideal for Piedmontese cuisine, especially for meat and game dishes with truffles.\u003c\/p\u003e\n\n\n\u003cp\u003e Ratings: 95 points from Parker (2016), 94 points from Wine Enthusiast (2017), 97 points from James Suckling Wine Spectator (2017).\u003c\/p\u003e\n\n\n\u003cp\u003e James Suckling notes: “This wine displays notes of tar and roses with dried strawberries. It is full-bodied with very fine, velvety tannins that give a focused and clean fruit impression.”\u003c\/p\u003e\n\n\n \u003cp\u003ePerfect with dishes such as hare, braised beef, wild boar, game and pigeon. It is also excellent with dishes garnished with white truffles from Alba, as well as hearty pasta dishes and ravioli.\u003c\/p\u003e","brand":"Cordero di Montezemolo","offers":[{"title":"Default Title","offer_id":47714748367194,"sku":"X9G3K1B8Q5W2H7L4M","price":499.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/cordero-di-montezemolo-barolo-monfalletto-docg-2017-207672.jpg?v=1779431982"},{"product_id":"corte-bure-amarone-2016-italien","title":"Corte Burè Amarone 2016, Italy","description":"\u003cp\u003e Corte Burè Amarone 2016, Italy\u003c\/p\u003e\n\n\n \u003cp\u003eExperience the authentic taste of Amarone with Corte Burè Amarone 2016, which was named Christmas wine of the year in 2021 by both Ekstra Bladet and Spritnyt.com. The grapes for this wine undergo a drying process of 4-5 months, which reduces the juice content by over 40%. The wine is then aged in barriques and small casks for 30-36 months, and then matured in bottle for at least 12 months. It has a deep garnet red color and offers aromas of vanilla, coffee and chocolate. The taste is a harmonious blend of sweetness and acidity, with a long-lasting aftertaste of ripe fruit, plum, cherry and almonds. The wine is made from 70% Corvina, 20% Rondinella, and 10% Sangiovese, Croatina and Oseleta. For the best taste experience, the wine should be decanted for at least 4 hours and served at a temperature of 15-17°C. It is ideal for game dishes, grilled and roasted meats, as well as Parmesan and mature cheeses.\u003c\/p\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47714748498266,"sku":"D4FJ9H1K6LQ2W8X","price":599.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/corte-bure-amarone-2016-italien-540443.jpg?v=1779431982"},{"product_id":"corte-bure-amarone-2017-italien","title":"Corte Burè Amarone 2017, Italy","description":"\u003cp\u003eIf you are a true Amarone enthusiast and do not want to settle for cheap imitations, this wine is an excellent choice. This wine, vintage 2016, was named Christmas wine of the year in 2021 by both Ekstra Bladet and Spritnyt.com. It was selected by a tasting panel from 67 different bottles. The grapes for this wine are dried for 4-5 months, which leaves them as \"raisins\" and reduces the juice content by over 40%. The wine is subsequently aged in barriques and small barrels for 30-36 months and finally in the bottle for at least 12 months. The wine has a deep garnet red color with an intense glow. The aroma is rich and full of notes of vanilla, coffee and chocolate, and it has a fine balance between sweetness and acidity with a long-lasting aftertaste. The taste is characterized by ripe fruit with hints of plum, cherry and almonds. The grapes consist of 70% Corvina, 20% Rondinella, and 10% Sangiovese, Croatina and Oseleta.\u003c\/p\u003e\n\n\n \u003cp\u003eFor the best experience, the wine should be decanted for at least 4 hours. It goes perfectly with game dishes, grilled and roasted meats, as well as diced parmesan, salty and mature cheeses. Serve at a temperature of 15-17°C.\u003c\/p\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47714748629338,"sku":"A7B4Z9K1F8L3Q6W","price":495.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/corte-bure-amarone-2017-italien-652407.jpg?v=1779431984"},{"product_id":"corte-canella-amarone-della-valpolicella-2016","title":"Corte Canella Amarone della Valpolicella 2017","description":"\u003cp\u003e Amarone della Valpolicella - Corte Canella 2014\u003c\/p\u003e\n\n\n\u003cp\u003e With a limited production of only 4301 bottles, this top Italian wine from the Veneto region is a rarity. Previous vintages such as 2011, 2012 and 2013 received excellent reviews and quickly sold out. Now the 2014 vintage is available - hurry and secure a bottle!\u003c\/p\u003e\n\n\n \u003cp\u003eThis Amarone presents a deep intensity and a perfect balance. It has a ruby ​​red color, great body and an impressive viscosity. The aroma is dominated by ripe black and red berries, pepper, licorice, raisins, oak and vanilla. The taste is intense, complex and soft with well-integrated tannins and the classic Amarone notes from the dried grapes.\u003c\/p\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":47714748694874,"sku":"A2B3C4D5E6F7G8H9I0J","price":499.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/corte-canella-amarone-della-valpolicella-2014-492133.jpg?v=1779431983"},{"product_id":"dal-forno-valpolicella-superiore-2015","title":"Dal Forno, Valpolicella Superiore 2016","description":"\u003cp\u003eDal Forno Valpolicella Superiore 2015 is an exquisite wine from the Illasi Valley, made with 70% Corvina and Corvina grossa and 20% Rondinella, Croatina and Oseleta. The grapes are hand-picked and dried for 45 days before being gently crushed and fermented for 15 days. The wine is aged for 24 months in new barriques and matures for a further 24-36 months in bottle. It presents itself with a deep dark red colour and an intense aroma of blackcurrant, blueberries, dark cherries, chocolate and wood. The taste is powerful with notes of berries, spices and a light fruit brandy, which is rounded off by oxygenation.\u003c\/p\u003e\n\n\n\u003cp\u003e Ratings:\u003cbr\u003e\n - Veronelli: 94 points\u003cbr\u003e\n - Doctor Wine: 97 points\u003cbr\u003e\n - Robert Parker: 94+ points\u003cbr\u003e\n - Vinous: 94 points\u003cbr\u003e\n - James Suckling: 96 points\u003c\/p\u003e","brand":"Dalva","offers":[{"title":"Default Title","offer_id":47714754003290,"sku":"B7F4J8Z3K1L9Q6V","price":899.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/dal-forno-valpolicella-superiore-2015-757563.jpg?v=1779431992"},{"product_id":"ernesto-ruffo-amarone-2009","title":"Ernesto Ruffo Amarone 2009","description":"\u003cp\u003e Ernesto Ruffo is a small but renowned winery, famous for its passion, dedication and respect for tradition. Located in San Bricco di Lavagno on a volcanic plot, their Amarone is named Basaltico. Ernesto ensures the best harvest by measuring the sugar content of the grapes at each vine.\u003c\/p\u003e\n\n\n \u003cp\u003eErnesto Ruffo Amarone 2009 was not designated as Amarone Riserva. This wine is aged for 90 months in double barriques after a careful selection of grapes. The 2010 vintage is more ready to drink than the 2008 and 2007, but can be stored for up to 20 years. In the first 5 years, the 2010 will be particularly well-balanced. Only 500 liters have been produced, which is equivalent to 684 bottles, so it will sell out quickly.\u003c\/p\u003e","brand":"Ernesto Ruffo","offers":[{"title":"Default Title","offer_id":47714792079706,"sku":"A3F7J9Q2K4L5W8X","price":1595.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/ernesto-ruffo-amarone-2009-742957.jpg?v=1779432182"},{"product_id":"ernesto-ruffo-amarone-2010","title":"Ernesto Ruffo Amarone 2010","description":"\u003cp\u003eErnesto Ruffo is a small but renowned winery that values ​​passion, dedication and tradition. Located in San Bricco di Lavagno on the southwest slope of a volcano, their Amarone is named Basaltico. Ernesto Ruffo Amarone 2010 is created after a careful selection of grapes and has matured for 90 months in double barriques. This vintage is ready to be enjoyed now, but can also be stored for up to 20 years. With only 684 bottles produced, it is a wine that sells out quickly.\u003c\/p\u003e","brand":"Ernesto Ruffo","offers":[{"title":"Default Title","offer_id":47714792178010,"sku":"4B9X2M6QA1J8Z3T","price":1495.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/ernesto-ruffo-amarone-2010-887935.jpg?v=1779432184"},{"product_id":"ernesto-ruffo-amarone-2012","title":"Ernesto Ruffo Amarone 2012","description":"\u003cp\u003e Ernesto Ruffo Amarone 2012 is an exquisite wine from a small vineyard located in San Bricco di Lavagno. This wine, known as Basaltico, gets its special flavor from the volcanic soil. Ernesto monitors the sugar content of the grapes during the harvest to ensure excellent quality.\u003c\/p\u003e\n\n\n \u003cp\u003eThe vintage has been aged for 90 months in double barrique, making it more drinkable than previous editions, but it can also be stored for up to 20 years. With only 684 bottles produced, it is a wine that sells out quickly.\u003c\/p\u003e","brand":"Ernesto Ruffo","offers":[{"title":"Default Title","offer_id":47714792243546,"sku":"A7G2K9ZXQ3R8BWL","price":1495.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/ernesto-ruffo-amarone-2012-780523.jpg?v=1779432185"},{"product_id":"ernesto-ruffo-amarone-riserva-2007","title":"Ernesto Ruffo Amarone Riserva 2007","description":"\u003cp\u003e Selected harvest of premium quality. The Corvinone, Corvina and Rondinella grapes undergo a drying process of 100-120 days, followed by a fermentation period of 40 days. The maturation process extends over 90-100 months, depending on the vintage. In 2007 Leonardo produced an Amarone Riserva. Although this wine is 13 years old, it still appears young and needs time or oxygenation. The taste is rich and well-balanced. It can be enjoyed now, but will gain even greater depth after 5 years. Only 684 bottles have been produced. The alcohol content is 16.5%.\u003c\/p\u003e","brand":"Falkendal","offers":[{"title":"Default Title","offer_id":47714793029978,"sku":"G3K9A2XSN7J8QWZ","price":2995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/ernesto-ruffo-amarone-riserva-2007-777511.jpg?v=1779432185"},{"product_id":"ferragu-amarone-della-valpolicella-2013","title":"Ferragu Amarone della Valpolicella 2013","description":"\u003cp\u003e Ferragu Amarone della Valpolicella 2013\u003c\/p\u003e\n\n\n\u003cp\u003e An unmissable experience for any Amarone lover!\u003c\/p\u003e\n\n\n\u003cp\u003e This exquisite wine is made from the Corvina, Corvinone, Croatina, Oseleta and Rondinella grape varieties, which come from 20-year-old vines in Callore. The grapes are hand-picked in October and undergo a drying process of 70 days before being fermented in steel tanks. The wine is then aged for 48 months in French and American oak barrels and a further 12 months in the bottle. Production is limited to around 700 cases per year. The alcohol content is 17.50%.\u003c\/p\u003e\n\n\n\u003cp\u003e The wine presents a deep ruby ​​red color and offers intense aromas of dark fruits, raisins, jam and spices. It is full-bodied and powerful with soft tannins and a pleasant acidity. It is recommended to be served at 17-18°C and should be aerated a few hours before serving.\u003c\/p\u003e\n\n\n\u003cp\u003e Ferragu\u003c\/p\u003e","brand":"Ferragú","offers":[{"title":"Default Title","offer_id":47714793488730,"sku":"G7Z3B4K9D1L8Q6N","price":899.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/ferragu-amarone-della-valpolicella-2013-622543.jpg?v=1779432189"},{"product_id":"ferragu-valpolicella-superiore-2018","title":"Ferragu Valpolicella Superiore 2022","description":"\u003cp\u003eThis Valpolicella Superiore wine is in a class of its own and surpasses many Amarones. It is made from Corvina, Corvinone and Rondinella grapes, grown on 2.5 hectares of vineyards at an altitude of 250 meters. The vines are between 15 and 20 years old and yield only 800 grams of grapes per plant. The grapes are hand-picked in October and undergo a drying process of 30 days. The wine is then aged for 24 months in American oak barrels and matured for a further 6 months in the bottle. Annual production is limited to 20,000 bottles.\u003c\/p\u003e\n\n\n\u003cp\u003e The wine presents itself with a deep ruby ​​red color and offers aromas of ripe dark fruits, vanilla, spices and raisins. It is full-bodied and has a structured body with a persistent aftertaste. For the best experience, the wine is served at 16-17 degrees and should be decanted for 2-3 hours. It is ideal with simmered dishes, beef, game, mature cheeses and Christmas duck.\u003c\/p\u003e","brand":"Ferragu","offers":[{"title":"Default Title","offer_id":47714794635610,"sku":"G3H7J9K2LQ1R8V5","price":299.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/ferragu-valpolicella-superiore-2018-842209.jpg?v=1779432190"},{"product_id":"gagliole-chianti-classico-riserva-docg-2019","title":"Gagliole Chianti Classico Riserva DOCG 2019","description":"\u003cp\u003e The wine presents a deep ruby ​​red color with subtle garnet nuances. It offers intense aromas of violet, cherry and red berries, merging with spicy undertones. This wine is harmonious, rich and complex, characteristics that can only be obtained from old Sangiovese vines.\u003c\/p\u003e\n\n\n \u003cp\u003eRegion: Tuscany\u003cbr\u003e\n Tuscany is home to some of the world's most renowned wines, including Chianti, Brunello di Montalcino, Vino Nobile di Montepulciano and the famous Super Tuscans from Bolgheri, which are highly prized by wine enthusiasts and collectors.\u003c\/p\u003e","brand":"Gagliole","offers":[{"title":"Default Title","offer_id":47714795913562,"sku":"A3B7C5D1E9F2G4H","price":209.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/gagliole-chianti-classico-riserva-docg-2019-738488.jpg?v=1779432197"},{"product_id":"gagliole-il-bianco-toscana-igt-2020","title":"Gagliole Il Bianco Toscana IGT 2020","description":"\u003cp\u003eThe wine is made from Procanico, Malvasia and Chardonnay grapes. It is aged in French oak barrels, which gives it an intense and fruity aroma. It should be served at a temperature of 10-12 °C and is an excellent choice for seafood, fish, light meat dishes and poultry.\u003c\/p\u003e","brand":"Gagliole","offers":[{"title":"Default Title","offer_id":47714796142938,"sku":"A7B3C9D1E4F6G8H2I","price":169.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/gagliole-il-bianco-toscana-igt-2020-727102.jpg?v=1779432198"},{"product_id":"gaja-dagromis-2018-piemonte-italien","title":"Gaja Dagromis 2018, Piedmont Italy","description":"\u003cp\u003e Gaja Dagromis 2018, Piedmont, Italy\u003c\/p\u003e\n\n\n \u003cp\u003eGaja Dagromis 2018 is an exquisite Barolo wine from Piedmont, made from Nebbiolo grapes grown in La Morra and Serralunga. This wine presents itself with a deep dark red hue and an aromatic profile that includes violets, wild roses and a touch of white pepper. The taste experience is rich with notes of red grapefruit, wild raspberries, cranberries and subtle spices. The vinification takes place in GAJA's wine cellar in Barbaresco, where fermentation is carried out in steel tanks using the grapes' natural yeasts. After the malolactic fermentation, the wine is first aged for a year in barriques and then for 18 months in large wooden barrels. The wine has excellent structure and body, with an aging potential of around 10 years, but it is also wonderful to enjoy now. If drunk young, decanting is recommended.\u003c\/p\u003e\n\n\n \u003cp\u003eAngelo Gaja, a pioneering figure in Piedmont, took over the winery in 1961 and has since played a central role in Italian winemaking. GAJA wines are considered among the best in the region, renowned for their exceptional quality and low yields. Daughters Gaia and Rossana are now part of the company, with Angelo as their mentor.\u003c\/p\u003e","brand":"Gaja","offers":[{"title":"Default Title","offer_id":47714797420890,"sku":"A7F3B2XZ9QW8J4K","price":849.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/gaja-dagromis-2018-piemonte-italien-401406.jpg?v=1779432197"},{"product_id":"gaja-magari-rosso-bolgheri-doc-ca-marcanda-2017","title":"Gaja Magari Rosso Bolgheri Doc Ca' Marcanda 2017","description":"\u003cp\u003e Magari is an exquisite Italian wine that has been composed of 60% Cabernet Franc, 30% Cabernet Sauvignon and 10% Petit Verdot since 2015. Each grape variety undergoes separate fermentation in steel tanks and is then matured for 12 months in barriques. The wine is then aged for several months before being released.\u003c\/p\u003e\n\n\n \u003cp\u003eThe unique terroir of Bolgheri gives the wine both structure and ripe fruit character. It presents itself with a deep color and an aroma of blackberry, blackcurrant and licorice, with fresh undertones. The wine is both pure and harmonious, with great potential for development.\u003c\/p\u003e\n\n\n\u003cp\u003e Magari is an excellent choice for dishes with lamb, game, beef and strong cheeses.\u003c\/p\u003e\n\n\n\u003cp\u003e Grape composition:\u003cbr\u003e\n - 60% Cabernet Franc\u003cbr\u003e\n - 30% Cabernet Sauvignon\u003cbr\u003e\n - 10% Petit Verdot\u003c\/p\u003e\n\n\n\u003cp\u003e Suitable for:\u003cbr\u003e\n - Wild birds\u003cbr\u003e\n - Lamb\u003cbr\u003e\n - Beef\u003cbr\u003e\n - Wild game\u003c\/p\u003e","brand":"Gaja","offers":[{"title":"Default Title","offer_id":47714797453658,"sku":"A7B3C9D5E2F1G8H","price":799.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/gaja-magari-rosso-bolgheri-doc-ca-marcanda-2017-854236.jpg?v=1779432198"},{"product_id":"gaja-magari-rosso-bolgheri-doc-ca-marcanda-2018","title":"Gaja Magari Rosso Bolgheri Doc Ca' Marcanda 2018","description":"\u003cp\u003eGaja Magari Rosso Bolgheri Doc Ca' Marcanda 2018 is an exquisite Italian wine, made up of 60% Cabernet Franc, 30% Cabernet Sauvignon and 10% Petit Verdot. Each grape variety undergoes separate fermentation in steel tanks, followed by 12 months of maturation in barriques. The wine presents a deep color and an aroma of blackberry, blackcurrant and licorice. It is full-bodied without being heavy and has great potential for development. It is an excellent choice for dishes with lamb, game, beef and strong cheeses.\u003c\/p\u003e","brand":"Gaja","offers":[{"title":"Default Title","offer_id":47714797486426,"sku":"Z9K3L1Q8X4F7B2J","price":799.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/gaja-magari-rosso-bolgheri-doc-ca-marcanda-2018-307932.jpg?v=1779432199"},{"product_id":"gaja-magari-rosso-bolgheri-doc-ca-marcanda-2019","title":"Gaja Magari Rosso Bolgheri Doc Ca' Marcanda 2019","description":"\u003cp\u003eThe name \"Magari\" comes from Italian and means \"if only it were true\", adding a nice balance between irony and hope. Since 2015, Magari has been composed of 60% Cabernet Franc, 30% Cabernet Sauvignon and 10% Petit Verdot, although this blend can vary slightly depending on the vintage. Each grape variety undergoes separate fermentation in steel tanks, and after malolactic fermentation, the wine is aged for 12 months in both new and one to two year old barriques. The wine is then aged for several months before being released.\u003c\/p\u003e\n\n\n\u003cp\u003e Bolgheri's unique terroir contributes to the wine's special combination of structure and ripe fruit character. It has a deep color and the aroma is characterized by notes of blackberry, blackcurrant and licorice with fresh undertones. The wine is both pure and harmonious and has great potential for development.\u003c\/p\u003e\n\n\n\u003cp\u003e Magari is an excellent choice for dishes with lamb, game, beef or strong cheeses.\u003c\/p\u003e\n\n\n\u003cp\u003e Grape composition:\u003cbr\u003e\n - 60% Cabernet Franc\u003cbr\u003e\n - 30% Cabernet Sauvignon\u003cbr\u003e\n - 10% Petit Verdot\u003c\/p\u003e\n\n\n\u003cp\u003e Suitable for:\u003cbr\u003e\n - Wild birds\u003cbr\u003e\n - Lamb\u003cbr\u003e\n - Beef\u003cbr\u003e \n- Wild game\u003c\/p\u003e","brand":"Gaja","offers":[{"title":"Default Title","offer_id":47714797715802,"sku":"B3X9Z7K1TDF8QWL","price":799.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/files\/gaja-magari-rosso-bolgheri-doc-ca-marcanda-2019-112483.jpg?v=1779432200"},{"product_id":"gaja-sperss-2018-barolo-angelo-gaja-magnum","title":"Gaja Sperss 2018 Barolo, Angelo Gaja, Magnum","description":"\u003cp\u003e Angelo Gaja is a prominent figure in the wine world, often referred to as the King of Barbaresco. He played a significant role in the development of Piedmontese wines based on the Nebbiolo grape and is known for limiting harvests to achieve exceptional quality. The Gaja family, led by daughters Gaia and Rossana, continue to run the company.\u003c\/p\u003e\n\n\n\u003cp\u003e The wine offers aromas of mint, roses, red berries and menthol. The flavour profile includes dried cherries, pomegranate, licorice, espresso and tobacco, supported by dense tannins and a fresh acidity.\u003c\/p\u003e\n\n\n \u003cp\u003eIn 1988, Gaja acquired the Sperss vineyard near Serralunga, which gave them control over Barolo production. The Sperss wine presents an intense, dark red color and requires good oxygenation to reveal its complex aromas of dark berries and white truffles. The taste is deep and powerful with spicy and vegetal undertones.\u003c\/p\u003e\n\n\n\u003cp\u003e Gaja\u003c\/p\u003e","brand":"Gaja","offers":[{"title":"Default Title","offer_id":47714797781338,"sku":"K7T3L9Q6V1J2N4Z","price":7995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/gaja-sperss-2018-barolo-angelo-gaja-magnum-492606.jpg?v=1779432200"},{"product_id":"giacomo-conterno-barolo-riserva-2006-monfortino","title":"Giacomo Conterno, Barolo Riserva 2006 Monfortino","description":"\u003cp\u003e In 1978, Conterno began using grapes from MGA Francia for their Barolo Monfortino Riserva Speciale. This wine is famous for its special fermentation process and long aging in barrels lasting between 7 and 10 years, which has made it a modern classic. Roberto Conterno has worked to make the wine accessible earlier without compromising its character, which has added an extra elegance to its intense flavor.\u003c\/p\u003e\n\n\n \u003cp\u003eThe Conterno family has been winemakers since 1770. Giacomo Conterno and his father Giovanni created the first Barolo Monfortino around 1920, which is now an iconic Barolo. In 1974, Giacomo's son Giovanni and his son Roberto acquired a 15.8 hectare vineyard called Cascina Francia in Serralunga. From here they produce Barolo Francia and Barolo Monfortino, while the remaining 4.33 hectares are used for Barbera d'Alba Vigna Francia. In 2008, Roberto expanded with 3 hectares at Cerretta in Serralunga, where they produce Barolo Cerretta and Barbera d'Alba Vigna Cerretta. In 2015, Roberto bought almost all of MGA Arione in Serralunga, from which a Barolo Arione is expected.\u003c\/p\u003e","brand":"Giacomo Conterno","offers":[{"title":"Default Title","offer_id":47714798338394,"sku":"A7B3C9D5E1F0G4H","price":9995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/giacomo-conterno-barolo-riserva-2006-monfortino-212646.jpg?v=1779432203"},{"product_id":"giacomo-conterno-barolo-riserva-2010-monfortino","title":"Giacomo Conterno, Barolo Riserva 2010 Monfortino","description":"\u003cp\u003eIn 1978, Conterno began using grapes from MGA Francia for their Barolo Monfortino Riserva Speciale. This wine is famous for its special fermentation process and long aging in barrels lasting between 7 and 10 years, which has made it a modern classic. Roberto Conterno has worked to make the wine accessible earlier without compromising its character, which has added an extra elegance to its intense flavor.\u003c\/p\u003e\n\n\n \u003cp\u003eThe Conterno family has been winemakers since 1770. Giacomo Conterno and his father Giovanni created the first Barolo Monfortino around 1920, which is now an iconic Barolo. In 1974, Giacomo's son Giovanni and his son Roberto acquired a 15.8 hectare vineyard called Cascina Francia in Serralunga. From here they produce Barolo Francia and Barolo Monfortino, while the remaining 4.33 hectares are used for Barbera d'Alba Vigna Francia. In 2008, Roberto bought 3 hectares at Cerretta in Serralunga, where they produce Barolo Cerretta and Barbera d'Alba Vigna Cerretta. In 2015, Roberto expanded to include almost the entire MGA Arione in Serralunga, from which a Barolo Arione is expected.\u003c\/p\u003e","brand":"Giacomo Conterno","offers":[{"title":"Default Title","offer_id":47714798436698,"sku":"A1B2C3D4E5F6G7H8I9J","price":12995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/giacomo-conterno-barolo-riserva-2010-monfortino-159276.jpg?v=1779432203"},{"product_id":"giodo-brunello-di-montalcino-2013","title":"Giodo Brunello di Montalcino 2013","description":"\u003cp\u003eCarlo Ferrini, an iconic winemaker, has achieved more 100-point wines than any other Italian winemaker. Many of these outstanding wines were created for other wineries until he acquired his own unique terroir, Giodo, which he named after his parents, Giovanna and Donatello.\u003c\/p\u003e\n\n\n\u003cp\u003e Giodo presents an enchanting aroma of red berries such as raspberries and currants, complemented by floral notes of hibiscus and elderflower. After some time in the glass, the wine develops complex nuances of forest floor, wild berries and fresh herbs. The palate is rich in fruit with hints of almonds and cedar from the barrel aging. The persistent aftertaste is carried by silky tannins, creating an unforgettable wine experience. Enjoy it now or store it for over 20 years from the vintage.\u003c\/p\u003e","brand":"Giodo","offers":[{"title":"Default Title","offer_id":47714798567770,"sku":"A1B2C3D4E5F6G7H8I9J","price":2495.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/giodo-brunello-di-montalcino-2013-270653.jpg?v=1779432204"},{"product_id":"giodo-brunello-di-montalcino-2015","title":"Giodo Brunello di Montalcino 2015","description":"\u003cp\u003eCarlo Ferrini, an iconic winemaker, has achieved more 100-point wines than anyone else in Italy. Many of these masterpieces were created for other wineries until he decided to buy a small, unique piece of land and named it Giodo, in homage to his parents, Giovanna and Donatello.\u003c\/p\u003e\n\n\u003cp\u003e Giodo presents an enchanting aroma with red berries such as raspberries and currants, complemented by floral notes of hibiscus and elderflower. After some time in the glass it develops complex nuances of forest floor, wild berries and fresh herbs. The palate is rich in fruit with subtle hints of almonds and cedar from the barrel ageing. The long finish is carried by silky tannins that complete the wine experience. Enjoy it now or store it for over 20 years from the vintage.\u003c\/p\u003e\n\n\u003cp\u003e Giodo Brunello\u003c\/p\u003e","brand":"Giodo","offers":[{"title":"Default Title","offer_id":47714798600538,"sku":"X4Z8F1BQR7J2T9YWL","price":1495.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/giodo-brunello-di-montalcino-2015-164265.jpg?v=1779432204"},{"product_id":"giodo-brunello-di-montalcino-2016","title":"Giodo Brunello di Montalcino 2016","description":"\u003cp\u003eCarlo Ferrini, an iconic winemaker, has achieved more 100-point wines than anyone else in Italy. He created many of these masterpieces for other wineries until he acquired a small, unique piece of land and named it Giodo, in homage to his parents, Giovanna and Donatello. Giodo Brunello presents an enchanting aroma of red berries such as raspberries and currants, complemented by floral notes of hibiscus and elderflower. When the wine is allowed to develop in the glass, it reveals complex nuances of forest floor, wild berries and fresh herbs. The palate is rich in fruit with subtle almond and cedar notes from the barrel aging. The persistent finish is carried by silky tannins, creating an unforgettable wine experience. Enjoy it now or store it for more than 20 years from the vintage.\u003c\/p\u003e","brand":"Giodo","offers":[{"title":"Default Title","offer_id":47714798666074,"sku":"A3F7G9K2J8R4B5M","price":1995.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/giodo-brunello-di-montalcino-2016-116713.jpg?v=1779432205"},{"product_id":"latium-morini-amarone-campo-leon-2018","title":"Latium Morini Amarone Campo Leon 2018","description":"\u003cp\u003e The composition of the grapes consists of 70% Corvina and Corvinone, 20% Rondinella and 10% other grape varieties. These grapes are grown in the areas of Tregnano, Grezzana, Illasi and Mezzane. The vines are planted at a density of 8,000 per hectare, resulting in a yield of 30 hectoliters per hectare. The grapes are hand-picked in October and undergo a drying process of 100-120 days. After destemming and pressing in January, a cold maceration and fermentation at temperatures between 18-25 degrees for 20-30 days follows. The wine matures for 4 years in 350-liter oak barrels and a further 8-10 months in bottle. The alcohol percentage is 16.5%.\u003c\/p\u003e","brand":"Latium Morini","offers":[{"title":"Default Title","offer_id":47714813706586,"sku":"G4H8K7F1Q9T6V2Z","price":329.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/latium-morini-amarone-campo-leon-2016-884576.jpg?v=1779432246"},{"product_id":"latium-morini-amarone-riserva-20112013","title":"Latium Morini Amarone Riserva 2011\/2013","description":"\u003cp\u003eWine type: Amarone Due Mori Red wine\u003cbr\u003e\n Grape composition: Consists of 70% Corvina and Corvinone, 20% Rondinella and 10% other grape varieties\u003cbr\u003e\n Cultivation details: The grapes come from the areas of Tregnano, Grezzana, Illasi and Mezzane. The vines are trained using the Guyot method, with a density of 8,000 vines per hectare. The harvest yield is 30 hl\/ha\u003cbr\u003e\n Vinification: The grapes are hand-picked in October and dried for 100-120 days. They then undergo cold maceration and fermentation at temperatures between 18-25 degrees for 20-30 days. The wine matures for 4-5 years in oak barrels and a further 8-10 months in bottle. The alcohol content is 16.5%\u003cbr\u003e\n Tasting notes: The wine has a garnet red color with ruby ​​red hues. The aroma is intense with notes of violet, cherry, minerals, vanilla, licorice and black pepper. The taste is dry, warm, fresh and full-bodied with soft tannins.\u003c\/p\u003e","brand":"Latium Morini","offers":[{"title":"Default Title","offer_id":47714813772122,"sku":"G5K9M3D7B2Q1A8H4X","price":849.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/latium-morini-amarone-riserva-20112013-112733.jpg?v=1779432247"},{"product_id":"latium-morini-igt-forziello-2013","title":"Latium Morini IGT Forziello 2013","description":"\u003cp\u003e Forziello, which debuted in 2012, is made from Corvina, Croatina and the rare Cassetta grape from Alto Adige in northern Italy. The grapes undergo a 60-90 day drying process, after which the wine undergoes a long fermentation. It is then aged in large French oak barrels for around 30 months, followed by a further 12 months of bottle ageing. Forziello is a rustic and spicy wine that pairs perfectly with food. The alcohol content is 14.5%.\u003c\/p\u003e","brand":"Latium Morini","offers":[{"title":"Default Title","offer_id":47714814034266,"sku":"A3X9B6P2FQ8R7K1","price":149.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/latium-morini-igt-forziello-2013-503562.jpg?v=1779432247"},{"product_id":"latium-morini-ripasso-2017","title":"Lazio Morini Ripasso 2017","description":"\u003cp\u003e Grape composition: 70% Corvina and Corvinone, 20% Rondinella, and 10% other grape varieties. These grapes are grown in our own vineyards in Mezzane, Grezzana and Val d'Illasi, where we use the Guyot system with a planting density of 8,000 plants per hectare. The yield is 50 hectoliters per hectare.\u003c\/p\u003e\n\n\n \u003cp\u003eThe harvest takes place manually at the end of September and the beginning of October. The grapes are vinified in batches of 4-5 tons. After destemming and pressing, the must undergoes cryomaceration at 7-8 degrees for 12-18 hours. Fermentation takes place at a controlled temperature in steel tanks, where \"pump-over\" is carried out regularly to extract flavor, color and tannins. In the spring, the wine is blended with residues from the Amarone production, which enriches it with color, concentration, aroma and structure. The alcohol percentage is typically 14.5%.\u003c\/p\u003e\n\n\n\u003cp\u003e The wine presents itself with a deep ruby ​​red color and a complex aroma of ripe berries and spices. The taste is full and fruity, which contributes to the complexity of the wine.\u003c\/p\u003e","brand":"Latium Morini","offers":[{"title":"Default Title","offer_id":47714814493018,"sku":"G7H2T8N4J1K5P0Z","price":135.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/latium-morini-ripasso-2017-312893.jpg?v=1779432300"},{"product_id":"luce-della-vite-frescobaldi-2017","title":"Luce della Vite Frescobaldi 2017","description":"\u003cp\u003e Created in collaboration between Robert Mondavi and the Frescobaldi family, this wine comes from Tenuta Luce della Vite. It is composed of 55% Merlot and 45% Sangiovese and has been aged for 24 months in oak barrels, 90% of which are new. With an alcohol content of 15%, the wine displays a deep purple hue and offers aromas of blackberry, black cherry, balsamic and eucalyptus. The taste is characterized by pleasant acidity and a long, harmonious finish.\u003c\/p\u003e","brand":"Luce della Vite","offers":[{"title":"Default Title","offer_id":47714849587546,"sku":"G7H8K2L1J5X9C4Q","price":899.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/luce-della-vite-frescobaldi-2017-576930.jpg?v=1779432347"},{"product_id":"mauro-sebaste-barbera-dalba-doc-contessa-rosalia-2019","title":"Mauro Sebaste Barbera d'Alba DOC Contessa Rosalia 2019","description":"\u003cp\u003eThe wine is aged in large 1600 litre French oak barrels for a period of 10-12 months, followed by at least 2 months in bottle. The vineyard is located in the Alba district on the Santa Rosalia hill. The wine presents itself with a ruby ​​red colour. The aroma is rich in spices and berries, both delicate and intense. The taste is dry and harmonious. It should be served at 15-17 degrees and goes well with pasta, veal, pork, game and poultry dishes.\u003c\/p\u003e","brand":"Mauro Sebaste","offers":[{"title":"Default Title","offer_id":47714861875546,"sku":"X2A8B4ZQ7KJ1P6W","price":129.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/mauro-sebaste-barbera-dalba-doc-contessa-rosalia-2019-126360.jpg?v=1779432432"},{"product_id":"mauro-sebaste-barolo-docg-cerretta-2016","title":"Mauro Sebaste Barolo DOCG Cerretta 2016","description":"\u003cp\u003e Barolo 2016 is an excellent wine that is ready to be enjoyed as early as 2020. However, it will continue to develop over the next 5-10 years and is expected to reach its peak around 2028.\u003c\/p\u003e\n\n\n\u003cp\u003e Experts' assessments:\u003c\/p\u003e\n\n\n\u003cp\u003e Barolo Cerretta 2016:\u003cbr\u003e\n - James Suckling: 94\u003cbr\u003e\n - Intravino: 92\u003cbr\u003e\n -Rick Thompson: 94\u003cbr\u003e \n- Forbes: Excellent\u003c\/p\u003e\n\n\n\u003cp\u003e Barolo Tresuri 2016:\u003cbr\u003e\n - Decanter: 97\u003cbr\u003e\n - James Suckling: 94\u003cbr\u003e\n - Intravino: 95\u003cbr\u003e\n -Rick Thompson: 95\u003cbr\u003e\n - Forbes: Outstanding\u003cbr\u003e\n - Wine: 17.50\u003c\/p\u003e\n\n\n\u003cp\u003e Cerretta is an important CRU from Barolo, located in Serralunga d'Alba. The wine is aged in French oak barrels for 36 months and a further 6 months before being sold. It presents a ruby ​​red colour with orange hues, aromas of dried roses and an elegant, persistent taste with excellent tannins, making it ideal for ageing for 15-20 years. This is a first-class wine that captures the characteristic virtuosity and aristocracy of Barolo.\u003c\/p\u003e","brand":"Mauro Sebaste","offers":[{"title":"Default Title","offer_id":47714864922970,"sku":"A1B2C3D4E5F6G7H8I9J","price":499.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/mauro-sebaste-barolo-docg-cerretta-2016-489559.jpg?v=1779432431"},{"product_id":"mauro-sebaste-barolo-riserva-docg-ghe-2015","title":"Mauro Sebaste Barolo Riserva DOCG Ghé 2015","description":"\u003cp\u003eThis Barolo is only produced in particularly excellent vintages. The wine is aged for around 30 months in 400 litre French oak barrels and then remains in the bottle for at least 30 months before being sold as \"Riserva\". It has a deep ruby ​​red colour. The nose is rich in spices, leather and tobacco, with subtle notes of roses and violets, creating a great aromatic complexity. The palate is velvety, dry, powerful and persistent, which will delight any Barolo enthusiast.\u003c\/p\u003e\n\n\n\u003cp\u003e It is ideal for serving with game, red meat and mature cheeses at a temperature of 15-17 degrees.\u003c\/p\u003e","brand":"Mauro Sebaste","offers":[{"title":"Default Title","offer_id":47714865742170,"sku":"A7B9K4L1M8N3Q2X","price":599.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/mauro-sebaste-barolo-riserva-docg-ghe-2015-587008.jpg?v=1779432433"},{"product_id":"onepio-amarone-della-valpolicella-classico-doc-2010","title":"OnePio Amarone della Valpolicella Classico DOC 2010","description":"\u003cp\u003e OnePio Amarone della Valpolicella Classico DOC 2010 is a renowned wine from Onepiò, located in Briscia, Northern Italy, and is an excellent example of the wine tradition of the Veneto region.\u003c\/p\u003e\n\n\n \u003cp\u003eThe wine presents itself with a deep red color and ruby ​​red hues, as well as a silky viscosity. The aroma is rich with notes of cherry, blueberry and chocolate. The taste is intense and full-bodied, with dark berries and spices, ending with hints of vanilla, tobacco and leather.\u003c\/p\u003e\n\n\n\u003cp\u003e For the best experience, the wine should be opened a few hours before serving and enjoyed at a temperature of 15-16° degrees. It is an excellent choice for red and grilled meats, mature cheeses, and rich game dishes such as duck. It can also be enjoyed as a luxurious meditation wine with dark chocolate. This wine has a storage potential of 20-25 years.\u003c\/p\u003e","brand":"Ontañón","offers":[{"title":"Default Title","offer_id":47714889892186,"sku":"7HG5KJPQ2W4D9MR","price":549.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/onepio-amarone-della-valpolicella-classico-doc-2010-655235.jpg?v=1779432454"},{"product_id":"orma-2020-toscana-igt-tenuta-sette-ponti","title":"Orma 2020 Toscana IGT, Tenuta Sette Ponti","description":"\u003cp\u003eOrma 2020 Toscana IGT has received an impressive 97 points from both James Suckling and Winescritic.com, as well as 96 points from Decanter. This Super Tuscan from the Bolgheri area combines strength with finesse and consistently earns high ratings from respected wine critics. Orma is a refined Bordeaux blend from Poderi Orma, originating from a 5.5-hectare vineyard located close to Tenuta dell'Ornellaia, Le Macchiole and Tenuta Guado al Tasso. The wine is delivered in an elegant wooden case of six bottles and has an aging potential of 15-20 years from the vintage.\u003c\/p\u003e","brand":"Osborne","offers":[{"title":"Default Title","offer_id":47714890285402,"sku":"X9A5B3C2D8E6F1G","price":599.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/orma-2020-toscana-igt-tenuta-sette-ponti-183983.jpg?v=1779432458"},{"product_id":"passione-natura-passi-reali-oko-rosso-2022","title":"Passione Natura Passi Reali Eco Rosso 2022","description":"\u003cp\u003ePassione Natura Passi Reali Eco Rosso is an organic wine originating from the scenic Abruzzo mountains. This wine is created using the \"appassimento\" method, where the grapes are dried to achieve optimal ripening, resulting in a wine with increased body and depth. The wine is aged for three months, with 30% maturing in wooden barrels and 70% in steel tanks, giving a rich and harmonious taste experience.\u003c\/p\u003e\n\n\n\u003cp\u003e The wine presents itself with a deep, dark red color and offers aromas of dark cherries, plums and blackberries. The taste is intense and full-bodied with soft, fruity notes of pickled berries, accompanied by fine tannins and spicy nuances of dark chocolate, almonds and liquorice. Passi Reali is the perfect choice for dishes with beef, lamb, duck or vegetables.\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":47714891235674,"sku":"X7L9B4P2F8Q3R1D","price":149.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/passione-natura-passi-reali-oko-rosso-2022-436625.jpg?v=1779432461"},{"product_id":"pio-cesare-barbaresco-2019-piemonte","title":"Pio Cesare Barbaresco 2019, Piedmont","description":"\u003cp\u003e Pio Cesare's Barbaresco showcases the winery's mastery in crafting Barbaresco wines, particularly from the Il Bricco and San Stefanetto vineyards in Tresio. The soil composition is reminiscent of Barolo's Serralunga d'Alba, imparting a similar character to the wine, yet achieving a velvety texture more swiftly.\u003c\/p\u003e\n\n\n\u003cp\u003e The grapes are meticulously handpicked and carefully sorted. After destemming, they undergo fermentation in temperature-controlled stainless steel tanks with skin contact for 25-30 days. About 35% of the wine is aged in new French barriques for 30 months, while the remaining 65% matures in large French oak casks. The wine is then rested for an additional six months in Pio Cesare's cellars before release.\u003c\/p\u003e\n\n\n \u003cp\u003eThis wine features a brick-red rim and offers aromas of roses, strawberries, plums, tar, orange peel, forest floor, and dried herbs. The palate reveals red fruit with a creamy texture, supported by a good acid structure and balanced tannins. This Barbaresco pairs beautifully with creamy pasta dishes featuring sautéed mushrooms and sage, grilled veal, or beef with root vegetables. It is recommended to decant the wine for 3-4 hours before serving, and it can be cellared for up to 20 years from the vintage year.\u003c\/p\u003e\n\n\n\u003cp\u003e 95 points - James Suckling, August 2022: \"A classic Barbaresco with a solid core of fruit. Plenty of strawberries, cedar, and chewy tannins. Full-bodied and structured. Excellent length with tannins emerging at the finish. Should be cellared for at least four to five years. Best enjoyed after 2027.\"\u003c\/p\u003e","brand":"Pio Cesare","offers":[{"title":"Default Title","offer_id":47714895036762,"sku":"G7T8X9K2F5Q3L1V","price":599.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/pio-cesare-barbaresco-2019-piemonte-256249.jpg?v=1779432466"},{"product_id":"pio-cesare-dolcetto-dalba-2022-piemonte","title":"Pio Cesare Dolcetto d'Alba 2022, Piedmont","description":"\u003cp\u003e Pio Cesare is a winery with deep roots in Piedmont, Italy, established in 1881. Today, it is run by the fourth generation, Pio Boffa, who manages to balance tradition with modern methods. The winery has vineyards in some of the most renowned areas such as Barolo, Barbaresco and Alba.\u003c\/p\u003e\n\n\n \u003cp\u003eThe Dolcetto grape is known for creating wines with a fruity and well-structured character. The nose offers nuances of ripe red and black fruits, including blackberries, cherries, plums and raspberries, with a touch of violets. The palate is medium-bodied and offers notes of blackberries, cherries, plums, black pepper and licorice. The soft tannins and refreshing acidity create a pleasant mouthfeel and a short to medium finish.\u003c\/p\u003e","brand":"Pio Cesare","offers":[{"title":"Default Title","offer_id":47714900967770,"sku":"G7H8N2P9Q5W3R1T","price":159.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/products\/pio-cesare-dolcetto-dalba-2022-piemonte-334812.jpg?v=1779432467"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/5435\/0170\/collections\/gaja-magari-rosso-bolgheri-doc-ca-marcanda-2021-526832.jpg?v=1760776467","url":"https:\/\/dh-wines.com\/collections\/italiensk-rodvin.oembed?page=4","provider":"DH Wines","version":"1.0","type":"link"}